Palets Bretons : Biscuit Populaire Français ! Biscuit Sablé Pur Beurre

Un jour Une recette
Un jour Une recette
115.7 هزار بار بازدید - 5 ماه پیش - Shortbread biscuit from our childhood,
Shortbread biscuit from our childhood, the Palet Breton is a pure butter biscuit that is very simple to make. It is one of the most popular biscuits in France. A quick recipe for snack time. The recipe comes from Pont-Aven in Brittany. It exudes the Art of French simplicity. Simple but incredibly addictive! Treat your loved ones and prepare these sweet treats for them. Good tasting !

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Ingredients :
125 grams of salted butter
125 grams of sugar
55 grams of egg yolks (4 medium sized)
9 grams of baking powder
235 grams of flour
5 ماه پیش در تاریخ 1402/11/20 منتشر شده است.
115,743 بـار بازدید شده
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