Biscuit de Savoie / Gâteau SANS FARINE, NI GLUTEN : 4 Ingrédients ! Classique Français ♥
127.1 هزار بار بازدید -
3 ماه پیش
-
This is without a doubt
This is without a doubt one of my favorite cakes! The Savoie biscuit or Savoie cake is very simple to make! A 4-ingredient recipe to obtain a delicious, large, very light homemade cake! It's a real cloud! This French recipe was created 700 years ago! A cake without flour or gluten! Good tasting !
1 - The starch can also be replaced by rice cream.
♥ Find my new book “40 recipes: 5 ingredients maximum” in digital format and translated into 10 languages right here: https://onedayonerecipe.com
♥ Support my channel (if you wish): patreon.com/onedayonerecipeunjourunerecette
Ingredients :
6 eggs
220 grams of sugar
Zest of 1 lemon
150 grams of starch
1 - The starch can also be replaced by rice cream.
♥ Find my new book “40 recipes: 5 ingredients maximum” in digital format and translated into 10 languages right here: https://onedayonerecipe.com
♥ Support my channel (if you wish): patreon.com/onedayonerecipeunjourunerecette
Ingredients :
6 eggs
220 grams of sugar
Zest of 1 lemon
150 grams of starch
3 ماه پیش
در تاریخ 1403/01/26 منتشر شده
است.
127,163
بـار بازدید شده