знаменитый КОРОЛЕВСКИЙ торт! Без муки и глютена! быстрый вариант! glutenfree cake recipe
139.8 هزار بار بازدید -
2 سال پیش
-
the famous "ROYAL" cake! Without
the famous "ROYAL" cake! Without flour and gluten! a quick option! Melts in your mouth! Nut cake!
INGREDIENTS for the cake 38x28 cm:
300 g of egg whites (these are egg whites from 10 medium-sized eggs)
a pinch of salt
16 g vanilla sugar
300 g powdered sugar
40 g of corn starch
200 g of ground nuts (I have hazelnuts, you can take any other nuts instead of hazelnuts)
100 g of chopped roasted nuts (I have hazelnuts, you can take any other nuts instead of hazelnuts)
Bake the cake at a temperature of 175 degrees Celsius top-bottom mode without convection at an average level for about 40-50 minutes.
INGREDIENTS for the cream:
10 yolks (from medium-sized eggs)
8 g vanilla sugar or vanilla extract
90 grams of sugar
180 ml of milk
100 g of chocolate (40-60% cocoa)
200 g of butter
cocoa for sprinkling (optional)
egg whites frosting WITH A HAND MIXER! ITALIAN MERINGUE! In detail ! Very stable and delicious
БЕЛКОВО-ЗАВАРНОЙ крем РУЧНЫМ МИКСЕРОМ...
cake BASKET with COLORFUL TULIPS! Decoration of the BZK !Tulpenkorb Torte ! Tulip basket cake
торт КОРЗИНА с РАЗНОЦВЕТНЫМИ ТЮЛЬПАНА...
video on assembling a HUGE cake:
Как собрать БОЛЬШОЙ ТОРТ с 2мя НАЧИНК...
A sponge cake without baking powder the size of a baking sheet.A SIMPLE Recipe Always gets perfect cakes from it
БИСКВИТ без разрыхлителя размером с п...
universal COTTAGE cheese cream. For the filling. Basic SIMPLE Recipe ! & STRACCIATELLA Cream
универсальный ТВОРОЖНО-СЛИВОЧНЫЙ крем...
video how to make a backing for such a huge cake
3D торт БУКЕТ часть1 СБОРКА торта БУК...
#royal_cake
#cake_recipe
#withoutflour
#glutenfree
#nuts_cake
#cakes_&_cooking
my instagram Instagram: vera_vi_sam
INGREDIENTS for the cake 38x28 cm:
300 g of egg whites (these are egg whites from 10 medium-sized eggs)
a pinch of salt
16 g vanilla sugar
300 g powdered sugar
40 g of corn starch
200 g of ground nuts (I have hazelnuts, you can take any other nuts instead of hazelnuts)
100 g of chopped roasted nuts (I have hazelnuts, you can take any other nuts instead of hazelnuts)
Bake the cake at a temperature of 175 degrees Celsius top-bottom mode without convection at an average level for about 40-50 minutes.
INGREDIENTS for the cream:
10 yolks (from medium-sized eggs)
8 g vanilla sugar or vanilla extract
90 grams of sugar
180 ml of milk
100 g of chocolate (40-60% cocoa)
200 g of butter
cocoa for sprinkling (optional)
egg whites frosting WITH A HAND MIXER! ITALIAN MERINGUE! In detail ! Very stable and delicious
БЕЛКОВО-ЗАВАРНОЙ крем РУЧНЫМ МИКСЕРОМ...
cake BASKET with COLORFUL TULIPS! Decoration of the BZK !Tulpenkorb Torte ! Tulip basket cake
торт КОРЗИНА с РАЗНОЦВЕТНЫМИ ТЮЛЬПАНА...
video on assembling a HUGE cake:
Как собрать БОЛЬШОЙ ТОРТ с 2мя НАЧИНК...
A sponge cake without baking powder the size of a baking sheet.A SIMPLE Recipe Always gets perfect cakes from it
БИСКВИТ без разрыхлителя размером с п...
universal COTTAGE cheese cream. For the filling. Basic SIMPLE Recipe ! & STRACCIATELLA Cream
универсальный ТВОРОЖНО-СЛИВОЧНЫЙ крем...
video how to make a backing for such a huge cake
3D торт БУКЕТ часть1 СБОРКА торта БУК...
#royal_cake
#cake_recipe
#withoutflour
#glutenfree
#nuts_cake
#cakes_&_cooking
my instagram Instagram: vera_vi_sam
2 سال پیش
در تاریخ 1401/03/08 منتشر شده
است.
139,857
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