五香卷 Ngoh Hiang

五香卷 Ngoh Hiang Marinate Prawns 腌虾: 1kg Prawn 1公斤 虾 1 tablespoon Sugar 1汤匙 糖 Marinate Pork 腌猪肉: 1kg Pork 1公斤 五花肉 3 tablespoon Light soy sauce 3汤匙 酱青 3 teaspoon Pepper 3茶匙 胡椒粉 2 teaspoon Five spice powder 2茶匙 五香粉 3 tablespoon Sesame Oil 3汤匙 麻油 Ingredients 配料: 20 Chestnuts 20粒 马蹄 2 Big red onion 2粒 大洋葱 3 pieces Butter crackers 3片 奶油苏打饼 2 tablespoon Potato flour 2汤匙 马铃薯粉 2 Egg 2粒 鸡蛋 4 pieces Beancurd skin 4张 腐皮 Please leave a LIKE and SHARE this video【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos. Facebook Page www.facebook.com/NEOSecretRecipe/ Instagram www.instagram.com/NEOSecretRecipes/ My Channel tinyurl.com/NeoSecretRecipe take.app/a/neosecretrecipe All my videos will only be uploaded to my YouTube channel. Prohibit unauthorized theft, secondary editing and re-uploading of videos on YouTube and other platforms. 我所有的视频只会上传到我的YouTube频道上 禁止未经授权的盗窃，二次编辑和重新上传视频在YouTube以及其他平臺

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