Cafe Owners' Favorite Supper Spots: Fried Chicken & Korean Street Food | Across The Pass

Cafes are notorious of grueling early start times, but for the owners of some of Christchurch's best Korean inspired cafes, they will stop at nothing to take the night by the horns and eat til they drop.

On this episode of Across The Pass, Adora Hwang and Seungik Moon owners of NOKI Cafe head out on a night of Soju bombs, Korean fried chicken at Monster Chicken, a street food feast at Seoul Pocha, and to wrap it up a late night R&D sesh back at Doubles where the day began.

Learn more about Monster Chicken: https://www.monsterchicken.co.nz/
Learn more about Seoul Pocha: https://www.instagram.com/seoul_pocha...

Akin: Instagram: akin.chch
Doubles: Instagram: doubles.cafe
NOKI: Instagram: noki.chch

Follow us for more: https://storybites.co.nz/

Videographer: Hanjun Goh
Executive Producer: Josh Liaw
Editor: Justin Yau

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