Lymphocytic Colitis Diet: Foods to Include and Avoid
2.8 هزار بار بازدید -
11 ماه پیش
-
Join Danielle, IBD dietitian, in
Join Danielle, IBD dietitian, in this deep dive into the connection between diet and lymphocytic colitis.
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Time
0:00: Introduction
0:25 Understanding Lymphocytic Colitis
1:11 Foods to Include
1:53 Foods to Avoid
2:08 Personalizing and Monitoring
2:30 Take Home Message
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⏰ Follow Us on TikTok - TikTok: eatwellcrohnscolitis
📸 Follow us on Instagram - Instagram: eat.well.crohns.colitis
📖 Like us on Facebook - Facebook: Eat.Well.Crohns.Colitis
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So, who is Danielle Gaffen, MS, RDN, LD?
Danielle Gaffen is a Registered Dietitian Nutritionist (RDN) and founder of Eat Well Crohn’s Colitis, a virtual tele-nutrition practice in the United States. Danielle's mom needed two feet of her intestines removed (she had an ileostomy that was ultimately reversed) and her husband has Crohn’s disease. Understanding the link between nutrition and gut disease prompted Danielle to obtain her master’s degree in Nutritional Sciences, become a registered dietitian, and ultimately specialize in nutrition for people with inflammatory bowel disease (IBD).
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For more information and free downloadable resources, please visit: https://eatwellcrohnscolitis.com/
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Time
0:00: Introduction
0:25 Understanding Lymphocytic Colitis
1:11 Foods to Include
1:53 Foods to Avoid
2:08 Personalizing and Monitoring
2:30 Take Home Message
-------------------------------------------------------
⏰ Follow Us on TikTok - TikTok: eatwellcrohnscolitis
📸 Follow us on Instagram - Instagram: eat.well.crohns.colitis
📖 Like us on Facebook - Facebook: Eat.Well.Crohns.Colitis
-------------------------------------------------------
So, who is Danielle Gaffen, MS, RDN, LD?
Danielle Gaffen is a Registered Dietitian Nutritionist (RDN) and founder of Eat Well Crohn’s Colitis, a virtual tele-nutrition practice in the United States. Danielle's mom needed two feet of her intestines removed (she had an ileostomy that was ultimately reversed) and her husband has Crohn’s disease. Understanding the link between nutrition and gut disease prompted Danielle to obtain her master’s degree in Nutritional Sciences, become a registered dietitian, and ultimately specialize in nutrition for people with inflammatory bowel disease (IBD).
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For more information and free downloadable resources, please visit: https://eatwellcrohnscolitis.com/
11 ماه پیش
در تاریخ 1402/06/01 منتشر شده
است.
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