ЛУКОВЫЕ КОЛЬЦА В КЛЯРЕ - Хрустящие, сочные и нежные! Рецепт от Всегда Вкусно!

Let’s cook onion rings. Crispy tender batter, sweet and juicy onion with a special taste. Excellent appetizer or side dish served with any sauce.        
Click “Like”, share your experience, ask questions and comment. Full recipe and ingredients at https://www.vsegdavkusno.ru/recipes/l...
Ingredients:
• white large onion – 3
• flour – 250 g
• baking powder – ½ tsp
• salt – 1 tsp
• black pepper – ¼ tsp
• light beer – 150 ml
• cold water – 2 tbsp
• cold water for onion – 1,5 l
• vegetable oil – 1 l                
Preparation:
1. Cut the onion into rings 7-8 mm of thickness and put into cold water.
2. Add the salt, pepper, baking powder to 125 g of flour and mix. Add the beer and 2 tbsp of water and mix well until incorporated.
3. Take out the onion rings on a paper towel.
4. Coat each onion ring in the flour, then dredge in the batter and put into well-heated oil.
5. Fry for 2-3 minutes over high heat until golden brown.
6. Lay out the fried rings on a paper towel to drain.
7. Serve the battered onion rings with favourite sauces. Enjoy!
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