酥脆的表皮與美味內餡結合，教你做美味太陽餅！Sun Cake│奶油太陽餅│陳郁芬 老師

Subscribe to us + turn on the bell to see the latest cooking videos at any time!! :) Cream Suncake 📖Detailed recipe: https://pse.is/GYRMS Oily skin: (divided into 12 pieces, each about 30g) 190g all-purpose flour, 20g powdered sugar, 85g water, 30g salad oil, 45g unsalted butter Pastry: (divided into 12 pieces, about 15g each) 100g low-gluten flour, 75g unsalted butter Filling: (divided into 12 pieces, about 15g each) 80g powdered sugar, 30g low-gluten flour, 20g milk powder, 1/4t salt, 30g maltose, 25g unsalted butter, 10g water －－－－－－－－－－－－－－－－－－－－ 🌟Cook’s Good Food Fan Group: http://bit.ly/Cook’s Good Food Fan Group 🌟Cooking Lady Good Food Light FB Club: http://bit.ly/Cooking Lady Good Food Lighting FB Club 🌟Chef Xiang Q Show official website: http://bit.ly/2WfttYb 🌟Cook Xiang Q Show Blog: http://cook2010.pixnet.net/blog #suncake #cream #food

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