Hot Chocolate Marshmallow Sandwich Cookies With Yewande | NYT Cooking

NYT Cooking
NYT Cooking
113.2 هزار بار بازدید - 4 سال پیش - Get the recipe:
Get the recipe: https://nyti.ms/2JVNxhL

The cookies just keep coming. Follow along as Yewande Komolafe shows us how to make her Malt Chocolate and Marshmallow Sandwich Cookies. Inspired by malted milk candies, a favorite childhood treat Yewande would buy from street vendors in Nigeria, these sophisticated cookies contain three distinct textures in each bite: a chocolate malt shortbread cookie, a soft marshmallow center, and a smooth dark chocolate ganache topping.

Stay tuned as Cookie Week continues on our channel this week with videos from Sohla El-Waylly and Eric Kim on deck. Happy baking!


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All the food that’s fit to eat (yes, it’s an official New York Times production).
4 سال پیش در تاریخ 1399/09/20 منتشر شده است.
113,274 بـار بازدید شده
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