開店と同時に店中の鉄鍋が炎を上げる老舗町中華「梁山泊」

This time, I asked Mr. Ryoyama Tomari, a restaurant in Nerima Ward, Tokyo, where fried rice is very popular.
A restaurant where you can enjoy a variety of Chinese food, including fried rice, where the owner cooks two ladles brilliantly.

When I was shooting this day, a local customer said, "This shop is delicious! I want to come back again and again!"

You can also eat the video meat ankake fried rice by mail order
→ https://ryouzanpaku8.net/

Click here for the owner Yagi's blog
→ https://ryouzanpaku6389.com/category/... % 81% 9d% e3% 81% b0 /

Ryozanpaku
3-4-51 Sekimachi Minami, Nerima-ku, Tokyo

00:00 Digest
00:40 Main story start
00:57 Opened
01:28 Making fried rice
01:43 Gyoza making
02:12 Stir-fried Levanilla
02:34 Making meat ankake
04:38 Making fried rice
08:50 Mapo tofu
18:13 Eating scene

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