Chicken Staff Curry Recipe BIR Style | Murgi Salan | Chicken Curry Recipe
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3 سال پیش
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Chicken Staff Curry Recipe BIR
Chicken Staff Curry Recipe BIR Style, this is an absolute beauty of a recipe, must say tho, the delicious aroma will be in your house for days however its totally worth it.
This Chicken Staff Curry Recipe was my go to recipe when cooking for our staff members back in the days, I would accompany this chicken curry with a home style Tarka Dhall, salad and some boiled rice.
I truly hope this recipe brings you and your family/friends as much joy and happiness as it bought to us, making this chicken staff curry for our youtube channel bought back so many happy memories and really making this video. Thank you for watching.
Please remember to Like, Subscribe and do say Hello on the comments box, we love hearing from you.
Get our Blank Recipe Journal to write and customise all your favourite recipes from our channel :
**** https://www.amazon.com/dp/B08ZB91J6Q ****
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Related videos :
How to Make MY HOME STYLE MIX Curry Powder - Mix Curry Powder Home Style Recipe | ...
How To My Famous Mutton Staff Curry - My Famous Mutton Staff Curry Recipe |...
Equipment mainly used :
Mortar and Pestle Set https://amzn.to/3nvvL2G
Aluminium Pan- https://amzn.to/3ebyaLB
Aluminium Karahi - https://amzn.to/2UF61Wp
Non Stick Karahi - https://amzn.to/3e45l4K
Cooking Utensil - https://amzn.to/2JQkkkZ
Chef's Knife - https://amzn.to/2L2uVcM
Mix Curry Powder - https://amzn.to/3aROBv2 (not my recipe)
Ingredients To Make Chicken Staff Curry
850g Chicken curry cut (basically a whole chicken cut in to pieces)
3 chefs Spoon oil (half a cup aprox)
15g Fresh Ginger Crushed (chopped into thin slice and crush them using a motor and pestle or just blend them but not to a paste)
20g Garlic Crushed( chopped into thin slice and crush them using a motor and pestle or just blend them but not to a paste)
3 Bayleaves
2 Green Cardamon
5-6 Cloves
2 Cinnamon Stick
6-7g Coriander stalks
3 Medium Red/white Onion
1.5 tsp Salt (to Taste)
5-6 Green Chilies (optional)
3 Potatoes cut in quarters
2 Fresh Tomato Diced
0.5 tsp Turmeric Powder
1 tsp Coriander Powder
1.5 tsp Chilli Powder (To Taste)
1.5 tbsp My Home Style Mix Curry Power Recipe - watch video here -Mix Curry Powder Home Style Recipe | ...
0.5 tsp Gram Masala
Handful of fresh coriander
1tsp Dried Fenugreek Leaves
How To Make Chicken Staff Curry | Murgi Salan- Please FULL Watch Video as I give hints n tips throughout the video to help you recreate this delicious Chicken Staff Curry.
Here's a basic Instruction
Cooking time approx 1.5hr
add oil to pan on medium to low heat, then add whole spices (bay leaves, cloves etc), cook for 20seconds or so then add ginger garlic, cook for few minutes, until it changes colour and you can smell the aroma then add onions, coriander stalks and salt. Mix well and leave on low for 6-10mins, stir occasionally and add some hot water when needed to a avoid burning. You want the onions to go nice a soft as though its dissolving.
Once onions are soft add powder spices and cook for 4-5mins on medium to low heat, adding some hot water when needed and then add chopped tomatoes and then continue to cook this spices until the tomatoes have gone soft and mushy.
Then add chicken and cook for 4-5mins on high heat to seal in, stir continuously to avoid burning then place on medium heat for 20-25mins and stir occasionally.
Then add potatoes mix well, add hot water enough to cover all ingredients, add a some green chilli (optional) and a handful of coriander. Cook until potatoes are soft and chicken is fully cooked this should take another 20mins apron.
Now add gram masala, fenugreek leaves, handful of coriander, mix well and leave on simmer for about 10min.
Thanks for watching, please remember to Like and Subscribe to our Channel to support us.
Disclaimer: This description contains affiliate link, when you sign up/buy using an affiliate link, I earn a small commission. This comes directly from the company does not affect you in anyway. These affiliate links allow me to continue to post free content on YouTube.
#chickencurry #chickemstaffcurry #staffcurryrecipe
This Chicken Staff Curry Recipe was my go to recipe when cooking for our staff members back in the days, I would accompany this chicken curry with a home style Tarka Dhall, salad and some boiled rice.
I truly hope this recipe brings you and your family/friends as much joy and happiness as it bought to us, making this chicken staff curry for our youtube channel bought back so many happy memories and really making this video. Thank you for watching.
Please remember to Like, Subscribe and do say Hello on the comments box, we love hearing from you.
Get our Blank Recipe Journal to write and customise all your favourite recipes from our channel :
**** https://www.amazon.com/dp/B08ZB91J6Q ****
Remember to Follow us on :
Instagram: Instagram: thebengalicook
FB Fan Page: Facebook: The-Bengali-Cook-102449764570343
Get Our Blank Recipe Book - https://www.amazon.com/dp/B08ZB91J6Q
Related videos :
How to Make MY HOME STYLE MIX Curry Powder - Mix Curry Powder Home Style Recipe | ...
How To My Famous Mutton Staff Curry - My Famous Mutton Staff Curry Recipe |...
Equipment mainly used :
Mortar and Pestle Set https://amzn.to/3nvvL2G
Aluminium Pan- https://amzn.to/3ebyaLB
Aluminium Karahi - https://amzn.to/2UF61Wp
Non Stick Karahi - https://amzn.to/3e45l4K
Cooking Utensil - https://amzn.to/2JQkkkZ
Chef's Knife - https://amzn.to/2L2uVcM
Mix Curry Powder - https://amzn.to/3aROBv2 (not my recipe)
Ingredients To Make Chicken Staff Curry
850g Chicken curry cut (basically a whole chicken cut in to pieces)
3 chefs Spoon oil (half a cup aprox)
15g Fresh Ginger Crushed (chopped into thin slice and crush them using a motor and pestle or just blend them but not to a paste)
20g Garlic Crushed( chopped into thin slice and crush them using a motor and pestle or just blend them but not to a paste)
3 Bayleaves
2 Green Cardamon
5-6 Cloves
2 Cinnamon Stick
6-7g Coriander stalks
3 Medium Red/white Onion
1.5 tsp Salt (to Taste)
5-6 Green Chilies (optional)
3 Potatoes cut in quarters
2 Fresh Tomato Diced
0.5 tsp Turmeric Powder
1 tsp Coriander Powder
1.5 tsp Chilli Powder (To Taste)
1.5 tbsp My Home Style Mix Curry Power Recipe - watch video here -Mix Curry Powder Home Style Recipe | ...
0.5 tsp Gram Masala
Handful of fresh coriander
1tsp Dried Fenugreek Leaves
How To Make Chicken Staff Curry | Murgi Salan- Please FULL Watch Video as I give hints n tips throughout the video to help you recreate this delicious Chicken Staff Curry.
Here's a basic Instruction
Cooking time approx 1.5hr
add oil to pan on medium to low heat, then add whole spices (bay leaves, cloves etc), cook for 20seconds or so then add ginger garlic, cook for few minutes, until it changes colour and you can smell the aroma then add onions, coriander stalks and salt. Mix well and leave on low for 6-10mins, stir occasionally and add some hot water when needed to a avoid burning. You want the onions to go nice a soft as though its dissolving.
Once onions are soft add powder spices and cook for 4-5mins on medium to low heat, adding some hot water when needed and then add chopped tomatoes and then continue to cook this spices until the tomatoes have gone soft and mushy.
Then add chicken and cook for 4-5mins on high heat to seal in, stir continuously to avoid burning then place on medium heat for 20-25mins and stir occasionally.
Then add potatoes mix well, add hot water enough to cover all ingredients, add a some green chilli (optional) and a handful of coriander. Cook until potatoes are soft and chicken is fully cooked this should take another 20mins apron.
Now add gram masala, fenugreek leaves, handful of coriander, mix well and leave on simmer for about 10min.
Thanks for watching, please remember to Like and Subscribe to our Channel to support us.
Disclaimer: This description contains affiliate link, when you sign up/buy using an affiliate link, I earn a small commission. This comes directly from the company does not affect you in anyway. These affiliate links allow me to continue to post free content on YouTube.
#chickencurry #chickemstaffcurry #staffcurryrecipe
3 سال پیش
در تاریخ 1400/01/19 منتشر شده
است.
7,075
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