抹茶海綿蛋糕 Matcha Sponge Cake

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抹茶海綿蛋糕 Matcha Sponge Cake

尺寸: 一個6吋蛋糕
Makes one 6-inch cake

材料 Ingredients:

海綿蛋糕 Sponge Cake:
蛋 3顆 3 Eggs
糖 120克 Sugar 120g
低筋麵粉 100克 Cake Flour 100g
無鹽牛油 (無鹽奶油) 30克 Unsalted Butter 30g
牛奶 50毫升 Milk 50ml
抹茶粉 9克     Matcha Powder 9g
無鹽牛油 (無鹽奶油) 3克 (用作塗模具) Extra 3g of unsalted butter for oiling the mould

糖水 Sugar Syrup:
糖 7克 Sugar 7g
熱水 20毫升 Hot Water 20ml

抹茶忌廉 Matcha Cream filling:
淡忌廉 (鮮奶油) 400毫升 Whipping Cream 400ml
糖 40克 Sugar 40g
抹茶粉 8克     Matcha Powder 8g

Music: Courtesy of Hooksounds https://www.hooksounds.com

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