Andrew Zimmern Cooks: Sous Vide Spare Ribs

Sous vide cookery is safe, convenient and easy. Cooking inside of a sealed container allows you to lock in flavors, juices and fats unlike any other technique. It’s a foolproof method of cooking your favorite foods with precise temperature control. I love cooking ribs this way, especially in the Minnesota winter when the last place I want to be is outside trying to control the temperature on my smoker. This recipe is for crispy confit pork ribs with peanut sauce and sticky rice. If it doesn’t get you rushing to your kitchen, I don’t know what will.

Get the recipe: http://andrewzimmern.com/2018/01/19/a...

• #people_blogs
• #andrew
• #zimmern
• #cooking
• #culinary
• #literacy
• #kitchen
• #instructions
• #how
• #to
• #yum
• #delicious
• #favorite
• #eating
• #meal
• #travel
• #channel
• #family
• #azcooks