How to make Nordic Food - Swedish Potato Dumplings ( Kroppkaka )
46.1 هزار بار بازدید -
8 سال پیش
-
The Swedish dumpling is an
The Swedish dumpling is an old traditional dish consumed mainly in the southeastern part of Sweden.
Mainly there are two kinds of dumplings, the one from Småland and the one from Öland. The biggest difference in the making process is the potato as in Öland You make the dumpling out of raw potatoes meanwhile in Småland you boil the potatoes before setting it togheter.
Residents from both places are still arguing about whose dumplings that taste the best.
Recipe:
1 kg potatoes
1 egg
300 g bacon
2 onions
2,5 dl flour
1 tablespoon salt
0,5 tablespoon pimento
For printable recipe, visit our website http://nordicfood.nu/swedish-potato-d...
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Don´t forget to subscribe and join us on Facebook and Instagram @nordicfoodmaking
Mainly there are two kinds of dumplings, the one from Småland and the one from Öland. The biggest difference in the making process is the potato as in Öland You make the dumpling out of raw potatoes meanwhile in Småland you boil the potatoes before setting it togheter.
Residents from both places are still arguing about whose dumplings that taste the best.
Recipe:
1 kg potatoes
1 egg
300 g bacon
2 onions
2,5 dl flour
1 tablespoon salt
0,5 tablespoon pimento
For printable recipe, visit our website http://nordicfood.nu/swedish-potato-d...
The secrets of a perfect prime rib burger:
The secret of a perfect Prime Rib Bur...
Leek and potatoe soup that is both cheap and delicious.
How to make Nordic Food - Leek and po...
Don´t forget to subscribe and join us on Facebook and Instagram @nordicfoodmaking
8 سال پیش
در تاریخ 1395/05/08 منتشر شده
است.
46,102
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