Old Fashioned Salisbury Steak & Gravy - Mama's Southern Cooking
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Indulge in the mouth-watering flavors
Indulge in the mouth-watering flavors of Mama's Southern Cooking with our Old Fashioned Salisbury Steak & Gravy. Savor the juicy, tender steak smothered in rich, savory gravy that will transport your taste buds to a world of comfort and satisfaction. Treat yourself to this classic Southern dish and experience the warmth and love that only Mama's cooking can provide.
Welcome to Collard Valley Cooks! Have you wished you could make your Salisbury Steak taste like Mama made it? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
We have 4 large print cookbooks for sale! Purchase Collard Valley Cooks Cookbooks through our website: https://www.collardvalleycooks.com/co...
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website to find any recipe. You can print it or save the pdf to print later. Go here to find this recipe under a food category here: https://www.collardvalleycooks.com/so...
To use our website search bar go to the top of the home page here: https://www.collardvalleycooks.com/
Salisbury Steak (Vol. 3 Cookbook)
1.5 LB GROUND CHUCK
1/2 TSP. BLACK PEPPER
1 PACK OF LIPTON BEEFY ONION SOUP MIX
1 LARGE EGG
2 TSP. YELLOW MUSTARD
2 TBSP. KETCHUP
1/2 OF ONE PACK OF SODA CRACKERS (BOX HAS 4 PACKS)
2 OR 3 GREEN ONIONS DICED
1 TBSP. WORCESTERSHIRE
Mushroom Gravy (Vol. 3 Cookbook Recipe)
1/2 STICK BUTTER
1/2 PINT FRESH WHITE MUSHROOMS (CHOPPED)
1 SMALL ONION (SLICED IN STRIPS)
4 CUPS BEEF STOCK (not broth)
5 TBSP. CORN STARCH
1 TBSP. WORCESTERSHIRE
1/2 TSP. BLACK PEPPER
1 CLOVE PRESSED GARLIC (ADD AT END OF RECIPE)
For a full printable recipe visit our website here: https://www.collardvalleycooks.com/be...
Subscribe to Collard Valley Cooks: collardvalleycooks
Link to enter our current Giveaway: https://www.collardvalleycooks.com/gi...
See our Latest Video Tutorials: https://www.seevid.ir/c/CollardValle...
See our Most Watched Video Tutorials: https://www.seevid.ir/c/CollardValle...
Shop Tammy’s Amazon Favorites: https://amzn.to/3TSRbsx
Check out our website: https://www.collardvalleycooks.com/
Shop our Kitchen Best Sellers: https://www.collardvalleycooks.com/to...
We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
#salisburysteak
Swaggerty Sausage Sponsor: https://www.swaggertys.com/
#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking,
Welcome to Collard Valley Cooks! Have you wished you could make your Salisbury Steak taste like Mama made it? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
We have 4 large print cookbooks for sale! Purchase Collard Valley Cooks Cookbooks through our website: https://www.collardvalleycooks.com/co...
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website to find any recipe. You can print it or save the pdf to print later. Go here to find this recipe under a food category here: https://www.collardvalleycooks.com/so...
To use our website search bar go to the top of the home page here: https://www.collardvalleycooks.com/
Salisbury Steak (Vol. 3 Cookbook)
1.5 LB GROUND CHUCK
1/2 TSP. BLACK PEPPER
1 PACK OF LIPTON BEEFY ONION SOUP MIX
1 LARGE EGG
2 TSP. YELLOW MUSTARD
2 TBSP. KETCHUP
1/2 OF ONE PACK OF SODA CRACKERS (BOX HAS 4 PACKS)
2 OR 3 GREEN ONIONS DICED
1 TBSP. WORCESTERSHIRE
Mushroom Gravy (Vol. 3 Cookbook Recipe)
1/2 STICK BUTTER
1/2 PINT FRESH WHITE MUSHROOMS (CHOPPED)
1 SMALL ONION (SLICED IN STRIPS)
4 CUPS BEEF STOCK (not broth)
5 TBSP. CORN STARCH
1 TBSP. WORCESTERSHIRE
1/2 TSP. BLACK PEPPER
1 CLOVE PRESSED GARLIC (ADD AT END OF RECIPE)
For a full printable recipe visit our website here: https://www.collardvalleycooks.com/be...
Subscribe to Collard Valley Cooks: collardvalleycooks
Link to enter our current Giveaway: https://www.collardvalleycooks.com/gi...
See our Latest Video Tutorials: https://www.seevid.ir/c/CollardValle...
See our Most Watched Video Tutorials: https://www.seevid.ir/c/CollardValle...
Shop Tammy’s Amazon Favorites: https://amzn.to/3TSRbsx
Check out our website: https://www.collardvalleycooks.com/
Shop our Kitchen Best Sellers: https://www.collardvalleycooks.com/to...
We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
#salisburysteak
Swaggerty Sausage Sponsor: https://www.swaggertys.com/
#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking,
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در تاریخ 1401/12/27 منتشر شده
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