Chess Pie for Two | Small Batch Dessert
2.7 هزار بار بازدید -
8 ماه پیش
-
Chess Pie is a southern
Chess Pie is a southern favorite that is made with a buttery shortbread crust and filled with a rich custard filling. A simple pie that is so addictive!!
Ingredients:
Crust:
2 1/2 Tbsp butter, salted
2 Tbsp sugar
1/4 cup flour
1 Tbsp cornstarch
1/8 tsp salt
Combine all the crust ingredients and press into the bottom of a 5 x 5 inch baking dish.
Bake in a 350 degree F oven for 18 minutes or until lightly golden brown.
Pie Filling Ingredients:
1/2 cup butter
3/4 cup sugar
1/4 cup brown sugar
1 Tbsp cornmeal
pinch of salt
3 Tbsp heavy whipping cream
1/2 Tbsp vinegar
1/2 tsp vanilla
2 eggs
Powdered sugar for garnish
In a sauce pan, place the butter and melt over medium heat until the butter bubbles, foams and begins to turn golden brown. Watch it closely so it doesn't brown. Remove the heat and pour into a bowl.
Into butter add sugars, Stir to combine.
Add in cornmeal, salt, whipping cream, vinegar, vanilla and eggs. Mix well.
Pour over crust that has cooled (doesn't have to cool completely)
Return to oven for 24 minutes or until center is set and a toothpick comes out clean.
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Mini Pie Tins: https://amzn.to/3gr4EW9
Check out my THANKSGIVING FOR TWO E Book with all the recipes you need for a delicious Thanksgiving Dinner for 2-3. - https://gumroad.com/l/GcLTS
Check out my Easter for Two Ebook! All your favorite Easter recipes in small batch form - perfect for 2-4 people! Find it here: https://leighannewilkes.gumroad.com/l...
FACEBOOK: Your Homebased Mom
IG: Your Homebased Mom
TIKTOK: yourhomebasedmom
CONTACT ME: [email protected]
Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking
Ingredients:
Crust:
2 1/2 Tbsp butter, salted
2 Tbsp sugar
1/4 cup flour
1 Tbsp cornstarch
1/8 tsp salt
Combine all the crust ingredients and press into the bottom of a 5 x 5 inch baking dish.
Bake in a 350 degree F oven for 18 minutes or until lightly golden brown.
Pie Filling Ingredients:
1/2 cup butter
3/4 cup sugar
1/4 cup brown sugar
1 Tbsp cornmeal
pinch of salt
3 Tbsp heavy whipping cream
1/2 Tbsp vinegar
1/2 tsp vanilla
2 eggs
Powdered sugar for garnish
In a sauce pan, place the butter and melt over medium heat until the butter bubbles, foams and begins to turn golden brown. Watch it closely so it doesn't brown. Remove the heat and pour into a bowl.
Into butter add sugars, Stir to combine.
Add in cornmeal, salt, whipping cream, vinegar, vanilla and eggs. Mix well.
Pour over crust that has cooled (doesn't have to cool completely)
Return to oven for 24 minutes or until center is set and a toothpick comes out clean.
MY FAVORITE SMALL BATCH COOKING KITCHEN TOOLS: (affiliate)
9 x 5 " glass loaf pan: https://amzn.to/3qScvyv
9 x 7 " sheet pan: https://amzn.to/31c7Ts0
Off Set Spatula: https://amzn.to/2Pw8a2X
8 x 8 glass pan: http://amzn.to/2Fw1lZd
8.5 x 6" ceramic bakeware: https://amzn.to/2TvTg2j
Mini Pie Tins: https://amzn.to/3gr4EW9
Check out my THANKSGIVING FOR TWO E Book with all the recipes you need for a delicious Thanksgiving Dinner for 2-3. - https://gumroad.com/l/GcLTS
Check out my Easter for Two Ebook! All your favorite Easter recipes in small batch form - perfect for 2-4 people! Find it here: https://leighannewilkes.gumroad.com/l...
FACEBOOK: Your Homebased Mom
IG: Your Homebased Mom
TIKTOK: yourhomebasedmom
CONTACT ME: [email protected]
Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking
8 ماه پیش
در تاریخ 1402/08/28 منتشر شده
است.
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