How to make Lemon cupcakes (with Lemon curd filling and Italian Meringue Buttercream)
1.6 هزار بار بازدید -
3 سال پیش
-
How to make Lemon cupcakes
How to make Lemon cupcakes with Lemon curd filling and Italian Meringue Buttercream
------------------ Ingredients ------------------
160g - Plain Flour
2 Large Eggs
115ml - Oil
150g - Caster Sugar
120g - Greek Yogurt (hung curd)
1/2 tsp - Salt
1 tbsp - Lemon Juice
1 ¼ tsp - Baking Powder
1 tsp - Vanilla Extract
½ tsp - Baking Soda
Zest of 1 Lemon
------------------ Timestamps ------------------
0:00 Welcome
0:04 Bite Shot - Lemon Cupcakes
0:17 Ingredients
0:27 Prep 1 - Pre-heat the oven
0:33 Step 1 - Whisk the eggs
0:49 Step 2 - Whisk in the oil & sugar
1:13 Step 3 - Whisk in the Greek Yogurt & listed ingredients
1:33 Step 4 - Sift & fold in the dry ingredients
2:01 Step 5 - Spoon the batter into the cupcake liners
2:23 Step 6 - Bake in a pre-heated oven. Remove & cool slightly
2:43 Step 7 - Transfer to a cooling rack
2:55 Step 8 - Fill the centre of the cupcake with lemon curd
3:21 Step 9 - Spread coloured buttercream on two sides of a piping bag
3:45 Step 10 - Fill the piping bag with white buttercream
4:10 Step 11 - Decorate with piped rosette
4:32 Step 12 - Finish off the decoration as you wish
4:54 Enjoy the Lemon Cupcakes
5:14 Subscribe to Trickey's Kitchen
------------------ Music, Audio & Video ------------------
Music: https://www.purple-planet.com
DISCLAIMER - This channel is my hobby and passion. All content uploaded is my creative work and is based on my personal experience and is protected under copyright law. I love sharing my recipes and appreciate every single comment that you leave. I read every single comment and I try my best to reply to all of them.
160g - Plain Flour
2 Large Eggs
115ml - Oil
150g - Caster Sugar
120g - Greek Yogurt (hung curd)
1/2 tsp - Salt
1 tbsp - Lemon Juice
1 ¼ tsp - Baking Powder
1 tsp - Vanilla Extract
½ tsp - Baking Soda
Zest of 1 Lemon
0:00 Welcome
0:04 Bite Shot - Lemon Cupcakes
0:17 Ingredients
0:27 Prep 1 - Pre-heat the oven
0:33 Step 1 - Whisk the eggs
0:49 Step 2 - Whisk in the oil & sugar
1:13 Step 3 - Whisk in the Greek Yogurt & listed ingredients
1:33 Step 4 - Sift & fold in the dry ingredients
2:01 Step 5 - Spoon the batter into the cupcake liners
2:23 Step 6 - Bake in a pre-heated oven. Remove & cool slightly
2:43 Step 7 - Transfer to a cooling rack
2:55 Step 8 - Fill the centre of the cupcake with lemon curd
3:21 Step 9 - Spread coloured buttercream on two sides of a piping bag
3:45 Step 10 - Fill the piping bag with white buttercream
4:10 Step 11 - Decorate with piped rosette
4:32 Step 12 - Finish off the decoration as you wish
4:54 Enjoy the Lemon Cupcakes
5:14 Subscribe to Trickey's Kitchen
Music: https://www.purple-planet.com
DISCLAIMER - This channel is my hobby and passion. All content uploaded is my creative work and is based on my personal experience and is protected under copyright law. I love sharing my recipes and appreciate every single comment that you leave. I read every single comment and I try my best to reply to all of them.
3 سال پیش
در تاریخ 1400/03/25 منتشر شده
است.
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