Southern Fried Cabbage - Old Fashioned Country Cooking
213.7 هزار بار بازدید -
4 سال پیش
-
Experience the delicious taste of
Experience the delicious taste of Southern Fried Cabbage - a timeless classic of country-style cooking. Enjoy the savory flavors that will take you back in time to a simpler and more comforting era. Savor the taste of tradition with every bite.
Welcome to Collard Valley Cooks! Have you wished you could make your recipes taste like Mama made them? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes.
We have 4 large print cookbooks for sale! Purchase Collard Valley Cooks Cookbooks through our website: https://www.collardvalleycooks.com/co...
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website to find any recipe. You can print it or save the pdf to print later. Go here to find this recipe under a food category here: https://www.collardvalleycooks.com/so...
To use our website search bar go to the top of the home page here: https://www.collardvalleycooks.com/
Vol. 4 Cookbook Recipe
SOUTHERN FRIED CABBAGE INGREDIENTS:
6 OZ. BACON (CHOPPED 3/4" PIECES)
1 SMOKED SAUSAGE (I USE SWAGGERTY’S)
OLIVE OIL (IF SAUSAGE IS LESS FATTY)
3/4 CUP BELL PEPPER (MIXED COLORS IF AVAILABLE SLICED INTO STRIPS)
1 LARGE ONION (SLICE INTO STRIPS)
1 TSP. ONION POWDER
2 TSP. CHICKEN BOUILLON GRANULES
1/2 TSP. SOUL FOOD SEASONING (CLOVER VALLEY)
1 TSP. BADIA ROASTED GARLIC POWDER
4-5 SHAKES WORCHESTERSHIRE SAUCE
2 TBSP. BROWN SUGAR
1 TBSP. WHITE VINEGAR
1 TSP. SALT
1/2 TSP. BLACK PEPPER
1/2 CUP WATER
1 MEDIUM HEAD CABBAGE
RED PEPPER FLAKES (TO TASTE)
For a free printable recipe visit our website at:https://www.collardvalleycooks.com/ve...
Subscribe to Collard Valley Cooks: collardvalleycooks
Link to enter our current Giveaway: https://www.collardvalleycooks.com/gi...
See our Latest Video Tutorials: https://www.seevid.ir/c/CollardValle...
See our Most Watched Video Tutorials: https://www.seevid.ir/c/CollardValle...
Shop Tammy’s Amazon Favorites: https://amzn.to/3TSRbsx
Check out our website: https://www.collardvalleycooks.com/
Shop our Kitchen Best Sellers: https://www.collardvalleycooks.com/to...
We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
Swaggerty Sausage Sponsor: https://www.swaggertys.com/
#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking, #comesitatmytable
Welcome to Collard Valley Cooks! Have you wished you could make your recipes taste like Mama made them? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes.
We have 4 large print cookbooks for sale! Purchase Collard Valley Cooks Cookbooks through our website: https://www.collardvalleycooks.com/co...
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website to find any recipe. You can print it or save the pdf to print later. Go here to find this recipe under a food category here: https://www.collardvalleycooks.com/so...
To use our website search bar go to the top of the home page here: https://www.collardvalleycooks.com/
Vol. 4 Cookbook Recipe
SOUTHERN FRIED CABBAGE INGREDIENTS:
6 OZ. BACON (CHOPPED 3/4" PIECES)
1 SMOKED SAUSAGE (I USE SWAGGERTY’S)
OLIVE OIL (IF SAUSAGE IS LESS FATTY)
3/4 CUP BELL PEPPER (MIXED COLORS IF AVAILABLE SLICED INTO STRIPS)
1 LARGE ONION (SLICE INTO STRIPS)
1 TSP. ONION POWDER
2 TSP. CHICKEN BOUILLON GRANULES
1/2 TSP. SOUL FOOD SEASONING (CLOVER VALLEY)
1 TSP. BADIA ROASTED GARLIC POWDER
4-5 SHAKES WORCHESTERSHIRE SAUCE
2 TBSP. BROWN SUGAR
1 TBSP. WHITE VINEGAR
1 TSP. SALT
1/2 TSP. BLACK PEPPER
1/2 CUP WATER
1 MEDIUM HEAD CABBAGE
RED PEPPER FLAKES (TO TASTE)
For a free printable recipe visit our website at:https://www.collardvalleycooks.com/ve...
Subscribe to Collard Valley Cooks: collardvalleycooks
Link to enter our current Giveaway: https://www.collardvalleycooks.com/gi...
See our Latest Video Tutorials: https://www.seevid.ir/c/CollardValle...
See our Most Watched Video Tutorials: https://www.seevid.ir/c/CollardValle...
Shop Tammy’s Amazon Favorites: https://amzn.to/3TSRbsx
Check out our website: https://www.collardvalleycooks.com/
Shop our Kitchen Best Sellers: https://www.collardvalleycooks.com/to...
We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
Swaggerty Sausage Sponsor: https://www.swaggertys.com/
#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking, #comesitatmytable
4 سال پیش
در تاریخ 1399/10/13 منتشر شده
است.
213,709
بـار بازدید شده