Crunchy Coconut Biscuit | Quick recipe
2.3 هزار بار بازدید -
7 ماه پیش
-
Satisfy your cravings with our
Satisfy your cravings with our Crunchy Coconut Biscuits! Watch our easy step-by-step guide in this delightful YouTube food video, and learn how to make these heavenly treats right in your own kitchen.
Note:
I used a 2.5-inch diameter circle cookie cutter in the video. And was able to make 24 biscuits.
Ingredients:
- Whole Wheat flour - 1 cup or 130 grams
- Coconut Flakes - 1/2 cup or 50 grams
- Baking powder - 1/2 tsp
- Salt - 1/8 tsp or 2 pinch
- Sugar - 1/3 cup or 75 grams (add more sugar if you want it a bit sweeter)
- Butter - 4 tbsp or 50 g
- Milk - 5 tbsp or 50 ml
Chapters:
0:00 Intro
0:10 Ingredients
0:24 Add dry ingredients
0:52 Pour melted butter and mix properly
1:17 Add milk and knead the dough
1:40 Preheat oven to 325 F
1:47 Cut the dough, roll it, and cut it
2:44 Place the cut biscuits in the baking tray
2:53 Bake for 20 minutes or until golden brown
3:11 Let it cool
3:16 Ready to eat!
Subscribe for more delicious recipes! :)
Note:
I used a 2.5-inch diameter circle cookie cutter in the video. And was able to make 24 biscuits.
Ingredients:
- Whole Wheat flour - 1 cup or 130 grams
- Coconut Flakes - 1/2 cup or 50 grams
- Baking powder - 1/2 tsp
- Salt - 1/8 tsp or 2 pinch
- Sugar - 1/3 cup or 75 grams (add more sugar if you want it a bit sweeter)
- Butter - 4 tbsp or 50 g
- Milk - 5 tbsp or 50 ml
Chapters:
0:00 Intro
0:10 Ingredients
0:24 Add dry ingredients
0:52 Pour melted butter and mix properly
1:17 Add milk and knead the dough
1:40 Preheat oven to 325 F
1:47 Cut the dough, roll it, and cut it
2:44 Place the cut biscuits in the baking tray
2:53 Bake for 20 minutes or until golden brown
3:11 Let it cool
3:16 Ready to eat!
Subscribe for more delicious recipes! :)
7 ماه پیش
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