Asam Pedas Ikan Pari | Fish in Asam Curry [Nyonya Cooking]

A classic 'Peranakan' or 'Nyonya' dish, Fish in Spicy Tamarind Curry, although not common but is always a big favourite among many www.nyonyacooking.com/recipes/asam-pedas-ikan-pari… It had been quite some time since I last ate 'Asam Pedas Ikan Pari'. I absolutely love it to bits. However, I held back recreating this dish as I was not able to get the tamarind peel and ginger torch flower which are both core ingredients in creating the special 'Asam Pedas' taste and aroma. There was once where I found out that the local botanical garden was growing the plant. I was so close to contacting them to ask for the flower. Just imagine their reaction had I actually contacted them! Thankfully, my mom brought some to Germany when she came over for a visit. Now, I proudly have some at home. The most important ingredient to me (personally) is stingray, as I had mentioned earlier. Each time, as I make my way to the fishmonger which is a 20 minutes bike ride away, I keep my fingers crossed hoping that stingray would be available. There were many unlucky times but finally, I got hold of them. Pheww! To you guys living in countries where all these ingredients are easily available, there is really no reason not to recreate this dish!! Foodies need your help! Contribute to the subtitles here: youtube.com/timedtext_video?v=RFruqODN_7E&ref=shar… RELATED RECIPE IDEAS: Malaysian Tamarind Fried Prawns: www.nyonyacooking.com/recipes/assam-prawns Malaysian Curry Chicken: www.nyonyacooking.com/recipes/curry-chicken Malaysian Grilled Stingray: www.nyonyacooking.com/recipes/ikan-pari-bakar Malaysian Sour and Spicy Fish Soup Noodles: www.nyonyacooking.com/recipes/assam-laksa Steamed Prawns with Garlic: www.nyonyacooking.com/recipes/steamed-prawns-with-… Sweet Sour Fish: www.nyonyacooking.com/recipes/sweet-sour-fish New Asian recipe ideas are published regularly. Click SUBSCRIBE and stay tuned. SOCIAL NETWORKS: Nyonya Cooking: nyonya.tv/nyonyacooking Facebook: nyonya.tv/facebook Instagram: Twitter: nyonya.tv/twitter Pinterest: nyonya.tv/pinterest The idea behind Nyonya Cooking: Nyonya: Female descendants of a Chinese ethnic group who relocated to the Malay archipelago in the 15th century. Like a true Nyonya, Grace cooks real Asian food with fresh ingredients. #nyonyacooking

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