Red Ribbon-Inspired Red Velvet Roll With Cream Cheese Frosting | Cooking with Kurt
27.8 هزار بار بازدید -
4 سال پیش
-
A bonus recipe video for
A bonus recipe video for Father's Day! Learn how to make this Red Velvet Roll version of Red Ribbon's famous Ube 'N Cream Roll from scratch. This Red Velvet Roll is filled with a classic cream cheese frosting and covered with a delicious red velvet outer crumble. Enjoy! And Happy Father's Day!
RECIPE: https://www.cookingwithkurt.com/recip...
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Equipment: https://amzn.to/3WnLkwN
Jelly Roll Pan - https://amzn.to/3HpSvxj
Parchment Paper - https://amzn.to/47IGOwM
Measuring Set - https://amzn.to/48KpOXW
Metal Mixing Bowls - https://amzn.to/4cWgeUl
Electric Mixer - https://amzn.to/3S1nzIU
13 x 18-in Half Sheet Pans - https://amzn.to/3HhUeon
Food Processor - https://amzn.to/48SWUVj
Wax Paper - https://amzn.to/4aTjYFl
Cake Decorating and Piping Tips - https://amzn.to/4aXLVfm
Ingredients: https://amzn.to/3WnLkwN
RED VELVET ROLL:
Dry Ingredients:
1.25 cups cake flour [140 g] - https://amzn.to/3HhfAm3
1 tsp baking powder [4 g] - https://amzn.to/47FyXQm
1/4 teaspoon baking soda [1.25 g] - https://amzn.to/48Ql82w
1 tablespoon unsweetened natural cocoa powder [3.5 g] - https://amzn.to/3WyWGj4
1/2 teaspoon salt [3 g] - https://amzn.to/3O5bvoS
Wet Ingredients:
1/4 cup unsalted butter, softened to room temperature [57 g]
3/4 cups granulated sugar [150 g] - https://amzn.to/48VsDFh
1/4 cup vegetable oil [60 mL] - https://amzn.to/4aLDKC0
3 large eggs, room temperature and separated [60 g egg yolk + 90 g egg white]
2 tsp vanilla extract [10 mL] - https://amzn.to/3HflEvn
2 tsp white vinegar [10 mL] - https://amzn.to/4eUPgOh
1/2 cup buttermilk, at room temperature [120 mL]
1 tsp gel red food coloring (gel creates more vibrant red than liquid coloring) [5 mL] - https://amzn.to/4e1Ob6G
extra powdered sugar for dusting cake roll (to prevent sticking) - https://amzn.to/3U0orQx
CREAM CHEESE FROSTING:
8 ounces full-fat block cream cheese, softened to room temperature [226 g] - https://amzn.to/4bM503i
1/2 cup (1 stick) unsalted butter, softened to room temperature [113 g]
2 cups powdered sugar [240 g] - https://amzn.to/3U0orQx
1 teaspoon vanilla extract [5 mL] - https://amzn.to/3HflEvn
1/4 tsp salt [1.5 g] - https://amzn.to/3O5bvoS
*Disclaimer: Cooking with Kurt® is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases.
RECIPE: https://www.cookingwithkurt.com/recip...
New video every 1st and 15th of the month. SUBSCRIBE so you don't miss it!
SUBSCRIBE ► https://www.youtube.com/user/Cookingw...
Share pictures and follow us on -
Website: https://www.cookingwithkurt.com
Facebook: Facebook: CookingwithKurt
Instagram: Instagram: cooking_with_kurt
TikTok: TikTok: cookingwithkurt
Twitter: Twitter: cookingwkurt
Pinterest: Pinterest: cookingwithkurt
Amazon: https://www.amazon.com/shop/cookingwi...
Equipment: https://amzn.to/3WnLkwN
Jelly Roll Pan - https://amzn.to/3HpSvxj
Parchment Paper - https://amzn.to/47IGOwM
Measuring Set - https://amzn.to/48KpOXW
Metal Mixing Bowls - https://amzn.to/4cWgeUl
Electric Mixer - https://amzn.to/3S1nzIU
13 x 18-in Half Sheet Pans - https://amzn.to/3HhUeon
Food Processor - https://amzn.to/48SWUVj
Wax Paper - https://amzn.to/4aTjYFl
Cake Decorating and Piping Tips - https://amzn.to/4aXLVfm
Ingredients: https://amzn.to/3WnLkwN
RED VELVET ROLL:
Dry Ingredients:
1.25 cups cake flour [140 g] - https://amzn.to/3HhfAm3
1 tsp baking powder [4 g] - https://amzn.to/47FyXQm
1/4 teaspoon baking soda [1.25 g] - https://amzn.to/48Ql82w
1 tablespoon unsweetened natural cocoa powder [3.5 g] - https://amzn.to/3WyWGj4
1/2 teaspoon salt [3 g] - https://amzn.to/3O5bvoS
Wet Ingredients:
1/4 cup unsalted butter, softened to room temperature [57 g]
3/4 cups granulated sugar [150 g] - https://amzn.to/48VsDFh
1/4 cup vegetable oil [60 mL] - https://amzn.to/4aLDKC0
3 large eggs, room temperature and separated [60 g egg yolk + 90 g egg white]
2 tsp vanilla extract [10 mL] - https://amzn.to/3HflEvn
2 tsp white vinegar [10 mL] - https://amzn.to/4eUPgOh
1/2 cup buttermilk, at room temperature [120 mL]
1 tsp gel red food coloring (gel creates more vibrant red than liquid coloring) [5 mL] - https://amzn.to/4e1Ob6G
extra powdered sugar for dusting cake roll (to prevent sticking) - https://amzn.to/3U0orQx
CREAM CHEESE FROSTING:
8 ounces full-fat block cream cheese, softened to room temperature [226 g] - https://amzn.to/4bM503i
1/2 cup (1 stick) unsalted butter, softened to room temperature [113 g]
2 cups powdered sugar [240 g] - https://amzn.to/3U0orQx
1 teaspoon vanilla extract [5 mL] - https://amzn.to/3HflEvn
1/4 tsp salt [1.5 g] - https://amzn.to/3O5bvoS
*Disclaimer: Cooking with Kurt® is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases.
4 سال پیش
در تاریخ 1399/03/29 منتشر شده
است.
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