Royal Icing Rose Swirls by Emma's Sweets

Simple and really quick to make - royal icing Rose Swirls or Rosettes.

Use parchment paper or wax paper and line a cookie sheet.  You might want to tape it down so it stays flat.

Use a stiff consistency royal icing to create these cute little flowers to use on cookies or cakes.  

You can watch my video on ROYAL ICING CONSISTENCIES here as it may provide insight on consistencies and how to achieve it:
Royal Icing Consistencies by Emma's S...


Tipless piping bags: https://emmassweets.ca/collections/co...

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Thanks for watching

Mary :)


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