Soft and Fluffy Milk Bread Recipe STUFFED with CHOCOLATE!
445.5 هزار بار بازدید -
4 سال پیش
-
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Chocolate Milk Buns - Fluffy Milk Bread filled With Chocolate
SUBSCRIBE to my channel here:
https://www.youtube.com/user/emmasgoo...
Fluffy Milk Bread Recipe / Chocolate Milk Buns :
- 400 gr All Purpose Flour ( 2 3/4 cup)
- 4 1/2 tbsp Sugar
- 7 gr Dry Yeast ( 1 packet)
- 3/4 tsp Salt
- 240 gr Warm Milk ( 1 cup )
- 35 gr Butter (1/4 stick)
- 20 gr Dark Cocoa Powder ( 2 3/4 tbsp)
- 2 1/2 tbsp Milk
PLEASE READ: As mentioned in the video the cocoa buns don't contain enough cocoa to taste of chocolate. The intense chocolate flavor comes from the filling! For the chocolate filling you can either use Nutella OR Chocolate Ganache. If you choose to use chocolate ganache, here is the recipe:
- 150 gr Chocolate ( 5.5 ounces)
- 100 gr Cream ( 3,5 ounces)
Melt together. Then refrigerate for 1 hour and form small chocolate truffles using your hands, then pop in the freezer for 30 min. You can make these ahead of time ( up to 2 weeks )
Dust with Powdered Sugar
and enjoy!
♥
Chocolate Milk Buns - Fluffy Milk Bread filled With Chocolate
SUBSCRIBE to my channel here:
https://www.youtube.com/user/emmasgoo...
Fluffy Milk Bread Recipe / Chocolate Milk Buns :
- 400 gr All Purpose Flour ( 2 3/4 cup)
- 4 1/2 tbsp Sugar
- 7 gr Dry Yeast ( 1 packet)
- 3/4 tsp Salt
- 240 gr Warm Milk ( 1 cup )
- 35 gr Butter (1/4 stick)
- 20 gr Dark Cocoa Powder ( 2 3/4 tbsp)
- 2 1/2 tbsp Milk
PLEASE READ: As mentioned in the video the cocoa buns don't contain enough cocoa to taste of chocolate. The intense chocolate flavor comes from the filling! For the chocolate filling you can either use Nutella OR Chocolate Ganache. If you choose to use chocolate ganache, here is the recipe:
- 150 gr Chocolate ( 5.5 ounces)
- 100 gr Cream ( 3,5 ounces)
Melt together. Then refrigerate for 1 hour and form small chocolate truffles using your hands, then pop in the freezer for 30 min. You can make these ahead of time ( up to 2 weeks )
Dust with Powdered Sugar
and enjoy!
♥
4 سال پیش
در تاریخ 1399/02/04 منتشر شده
است.
445,518
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