廣東人經典做法「隔水蒸雞」皮脆肉香,鮮香入味,比白切雞還好吃 【阿朝哥美食】#隔水蒸雞 #蒸雞 #雞料理

阿朝哥美食
阿朝哥美食
1.8 میلیون بار بازدید - 2 سال پیش - Hello everyone, I am A
Hello everyone, I am A Chao, and I will share with you a home-cooked recipe every day!

I am a food lover and love to sing! Whenever you have time to spare, stop and sing and cook! This is how life can be enjoyed! Especially like making friends! I hope to spread positive energy to everyone through my food!

❤️If you like the video,
Remember to subscribe to my channel by pressing the link! 👉https://bit.ly/3tWFym4

Every day will bring you a #homecooked dish 🍲A #like for Ah Chao's video 👍🏼
Don't forget to press the little bell 🔔 You will be notified as soon as there is the latest video
Hope you all enjoy my food videos!

The only YouTube channel of A Chao and Chao Ge Meichu, please do not infringe!

Business cooperation: [email protected]

【🥞Breakfast Breakfast】🥞早餐 Breakfast
【🍝Dinner Dinner】🍝晚餐 Dinner
【🍨Dessert】🍨甜品 Dessert
【🐐Lamb Food Lamb】🐐羊肉类美食 Lamb
【🐂 Beef Food Beef】🐂牛肉类美食 Beef
【🥬Vegetarian diet】🥬素食类美食Vegetarian diet
【🐟 Seafood Seafood】🐟海鲜类美食 Seafood
【🐓 Poultry Food Poultry】🐓家禽类美食 Poultry
【🐷Pork Food Pork】🐷猪肉类美食 Pork
【🌝Other Food Other】🌝其他美食 Other



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2 سال پیش در تاریخ 1401/01/22 منتشر شده است.
1,833,985 بـار بازدید شده
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