3時間待ち！？600グラム巨大角煮が爆売れする創業96年東京立川のデカ盛り町中華「四つ角飯店」に密着！

Wonderful Japanese Chefs
Wonderful Japanese Chefs
533.1 هزار بار بازدید - 9 ماه پیش - Yotsukaku Restaurant in Tachikawa, Tokyo,
Yotsukaku Restaurant in Tachikawa, Tokyo, has been in business for 96 years and has long been a local favourite, with a long queue of customers. Many repeat customers come to the restaurant for the delicious food, which is made from homemade XO sauce, brand-name Kirishima SPF pork, handmade tofu from a tofu shop and other ingredients. The popularity of the restaurant is so great that at times there can be a queue of over 70 people waiting up to three hours for a table. The dumplings are wrapped on the same day without being left out, and 7,000 to 10,000 dumplings are made per day, with a high of 15,000 dumplings on a typical day. The owner's sincere approach to cooking was very impressive: no matter how busy he is, he takes the time and effort to prepare his dishes with love, and aims every day to make food that everyone will say tastes good.

Restaurant：Yotsukaku Restaurant
Location: 1-16-5 Akebono-cho, Tachikawa, Tokyo
Google Map
https://www.google.com/maps/place/%E5...
Eating log
https://tabelog.com/tokyo/A1329/A1329...

Time code
0:00 Opening
0:57 Start of preparation
6:47 Start of business
7:06 Fried rice
7:43 Tanmen
8:05 Kakuni noodles
8:50 Bean sprout noodles
9:34 Kakuni pork with black vinegar
10:32 Chinese noodles
11:02 Chinese stir-fry with green pepper
13:12 Ultimate fried rice Zero
14:22 Chashu-men
14:41 Claypot meat
17:36 Oil gonadori
18:00 Bean-curd soup with red bean paste
18:25 Fresh Chinese pickles
18:31 Five-meat fried noodles
19:24 Dumplings
19:34 Actual meal
23:11 Gyoza and mini fried rice
23:40 Stir-fried garlic shoots and liver
23:49 Miso tanmen
23:54 Chinese noodles and gyoza
24:20 Four-cornered ramen
24:56 Ma-po ramen
25:05 Kakuni set meal with rice decadent
23:33 Stir-fried lebanilla
26:05 Mantan-men
26:20 Shrimp fried rice
26:44 Miso ramen
26:57 Hot and sour noodles
20:05 Second day "Gyoza Day" close-up
27:28 Interview with the owner

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#Tokyo #Machi Chinese #Four Square Restaurant
9 ماه پیش در تاریخ 1402/10/15 منتشر شده است.
533,106 بـار بازدید شده
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