[ENG SUB]Stir-fried Liver and Garlic Chives | Authentic Chinese Cuisine
12.9 هزار بار بازدید -
3 سال پیش
-
CHEF: Hiroaki Osawa- Owner chef
CHEF: Hiroaki Osawa
- Owner chef of KUSHIN located in Shinmachi, Osaka.
KUSHIN is a popular Michelin guide listed Chinese restaurants that serves many kinds of Chinese cuisine such as Cantonese / Beijing / Sichuan and Shanghai cuisine. You will find a big line of customers especially during lunch hours even on weekdays. They are well know for their delicious Mapo Tofu.
Ingredients:
200g Chicken liver
1 bunch of garlic chives
1 whole white spring onion
100g bean sprouts
1 tsp ginger
5g Takanotsume
Seasoning:
1/3 tsp salt
1/2 tsp sugar
1/2 tsp dark soy sauce
1/3 tsp Sake
Hint of chili bean sauce
Hint of garlic
20g whole egg
3 tbsp potato starch
Vegetable oil, as needed
Sauce:
1.5 tsp dark soy sauce
1.5 tsp Tamari soy sauce
1.5 tsp Chinese rice wine
2.5 tsp sugar
1.5 tbsp Chinese sop
2 tsp water-mixed potato starch
1 tbsp chili oil
- Business inquiries:
[email protected]
- Gourmet Studio FOOVER
https://foover.jp/
■Instagram
Instagram: gourmetstud..
■Twitter
Twitter: FOOVER_Official
■Facebook
Facebook: fooverofficial
■Pinterest
https://www.pinterest.jp/foover0034/
- CUISINE KINGDOM
https://cuisine-kingdom.com/
- Chinese restaurant KUSHIN
http://kuushin.com/
Our cooking channel introduces friendly recipes and 'HOW TO COOK' tutorials directly shown by professional chefs in Japan - presented by Gourmet Studio FOOVER and CUISINE KINGDOM.
#recipe#Chinese#Stirfry
- Owner chef of KUSHIN located in Shinmachi, Osaka.
KUSHIN is a popular Michelin guide listed Chinese restaurants that serves many kinds of Chinese cuisine such as Cantonese / Beijing / Sichuan and Shanghai cuisine. You will find a big line of customers especially during lunch hours even on weekdays. They are well know for their delicious Mapo Tofu.
Ingredients:
200g Chicken liver
1 bunch of garlic chives
1 whole white spring onion
100g bean sprouts
1 tsp ginger
5g Takanotsume
Seasoning:
1/3 tsp salt
1/2 tsp sugar
1/2 tsp dark soy sauce
1/3 tsp Sake
Hint of chili bean sauce
Hint of garlic
20g whole egg
3 tbsp potato starch
Vegetable oil, as needed
Sauce:
1.5 tsp dark soy sauce
1.5 tsp Tamari soy sauce
1.5 tsp Chinese rice wine
2.5 tsp sugar
1.5 tbsp Chinese sop
2 tsp water-mixed potato starch
1 tbsp chili oil
- Business inquiries:
[email protected]
- Gourmet Studio FOOVER
https://foover.jp/
Instagram: gourmetstud..
Twitter: FOOVER_Official
Facebook: fooverofficial
https://www.pinterest.jp/foover0034/
- CUISINE KINGDOM
https://cuisine-kingdom.com/
- Chinese restaurant KUSHIN
http://kuushin.com/
Our cooking channel introduces friendly recipes and 'HOW TO COOK' tutorials directly shown by professional chefs in Japan - presented by Gourmet Studio FOOVER and CUISINE KINGDOM.
#recipe#Chinese#Stirfry
3 سال پیش
در تاریخ 1400/07/09 منتشر شده
است.
12,943
بـار بازدید شده