Soft and fluffy Mocha Chiffon Cake using Milk l MimilouKitchen

Recipe:
1 cup cake flour
1/2 tbsp baking powder
1/4 tsp salt
1 tsp cocoa powder
4 egg yolk
1/4 cup white sugar
1/4 cup canola oil,vegetable or corn oil
1 tsp vanilla extract
1/3 fresh milk or evaporated milk
1 tbsp coffee powder

For meringue:
4 egg whites
1/2 tsp cream of tartar
1/2 cup white sugar

Bake in the Preheated oven at 150°C
for 40-45 minutes

Happy Baking...
How to make Mango Chiffon Cake l Mimi...
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