Kache Kele ki Sabzi | Spicy Plantain - Raw Banana Sabji - Recipe by Manjula

Manjula's Kitchen
Manjula's Kitchen
116.6 هزار بار بازدید - 9 سال پیش - View the full recipe at
View the full recipe at https://manjulaskitchen.com/spicy-pla...
Spicy plantain, Kachhe Kele ki Sabzi, makes a delicious side dish. Plantain is a green raw banana that is used for cooking. They do not have the sweetness or flavor of regular bananas but taste amazing when cooked with spices. I like to serve them with dal and rice.

Ingredients:
2 cups plantain boiled peeled and sliced –green raw banana
4 tablespoons oil
1/8 teaspoon fenugreek seeds (Methi)
1/2 teaspoon cumin seeds (jeera)
2 tablespoons coriander powder (Dhania)
1/4 teaspoon turmeric (Haldi)
1/2 teaspoon red chili powder (Lal Mirch)
1 teaspoon ginger shredded (Adrak)
1-1/4 teaspoon salt
2 green chilies seeded and cut length-wise in fours
2 tablespoons cilantro finely chopped (hara dhania)
1/2 teaspoon mango powder (amchur)

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9 سال پیش در تاریخ 1394/12/12 منتشر شده است.
116,605 بـار بازدید شده
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