1970s Chicken Tetrazzini - Who eats this stuff!? (I do, it's me)
23.7 هزار بار بازدید -
2 سال پیش
-
If you need new ideas
If you need new ideas for repurposing leftovers, this dish is for you! I love some classic 1970s cooking, and today I'm making a 1970s Chicken Tetrazzini. The chicken can be swapped out for other meats, so this is just one of many ways to use leftover turkey as well. Add this one to your list of quick dinner recipes!
MORE Campbell's Soup Videos -
Soup Cookies: SOUP COOKIES! Yes, you read that corr...
Stuffed Shells Neapolitan: TUNA STUFFED PASTA SHELLS! Budget Fri...
Peanut Butter Bisque: CREAMY PEANUT BUTTER SOUP! Vintage Co...
Campbell's Soup Recipes - TETRAZZINI
2T chopped onion
1T butter
1 can condensed cream of mushroom soup
1/2c water
1/2c shredded cheddar cheese
1T Sherry, optional
1c diced cooked chicken, turkey, or ham
2T chopped pimento
1T chopped parsley
2c cooked spaghetti
In saucepan, cook onion in butter until tender. Blend in soup, water, cheese, and Sherry (if using). Heat until cheese melts; stir now and then. Add chicken (or whatever meat you are using), pimento, parsley, and spaghetti; heat through. Makes 3 servings.
------------------------------------------------------------------------------------------------------------
CAMERA GEAR:
- camera: https://amzn.to/3LRuvDR
- mic: https://amzn.to/3K5rMGm
- lavalier: https://amzn.to/3u0t7IK
- shooting grip/tripod: https://amzn.to/3IUvJMF
INSTAGRAM: instagram.com/_cookingthebooks_
---------------------------------------------------------------------------------------------------------------
DISCLAIMER:
Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.
MORE Campbell's Soup Videos -
Soup Cookies: SOUP COOKIES! Yes, you read that corr...
Stuffed Shells Neapolitan: TUNA STUFFED PASTA SHELLS! Budget Fri...
Peanut Butter Bisque: CREAMY PEANUT BUTTER SOUP! Vintage Co...
Campbell's Soup Recipes - TETRAZZINI
2T chopped onion
1T butter
1 can condensed cream of mushroom soup
1/2c water
1/2c shredded cheddar cheese
1T Sherry, optional
1c diced cooked chicken, turkey, or ham
2T chopped pimento
1T chopped parsley
2c cooked spaghetti
In saucepan, cook onion in butter until tender. Blend in soup, water, cheese, and Sherry (if using). Heat until cheese melts; stir now and then. Add chicken (or whatever meat you are using), pimento, parsley, and spaghetti; heat through. Makes 3 servings.
------------------------------------------------------------------------------------------------------------
CAMERA GEAR:
- camera: https://amzn.to/3LRuvDR
- mic: https://amzn.to/3K5rMGm
- lavalier: https://amzn.to/3u0t7IK
- shooting grip/tripod: https://amzn.to/3IUvJMF
INSTAGRAM: instagram.com/_cookingthebooks_
---------------------------------------------------------------------------------------------------------------
DISCLAIMER:
Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.
2 سال پیش
در تاریخ 1401/05/11 منتشر شده
است.
23,745
بـار بازدید شده