Clinical Chemistry 1 Enzymes

Based on chapter 8 from Larson's clinical chemistry textbook. An overview of how enzymes work, how we measure them, and a look at specific enzymes such as AST, ALT, ALP, GGT, CK, LD, AMY, LIP.

PPT Handout https://drive.google.com/file/d/1JrU2...


The Content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.