Gulab Jamun Custard Jars (Indian Fusion Dessert)

An easy Indian fusion festive dessert - Gulab Jamun Custard Jars. This dessert is layered with goodness of the cookie crumble, creamy cooling custard and sweet gulab jamun's, adorned with slivered pistachios and rose petals. These exotic dessert jars are easy to put together, and are sure to be a party stunner!

#IndianDesserts #IndianFestival #FestiveTreat #FusionDessert

https://pipingpotcurry.com/gulab-jamu...

INGREDIENTS

▢ 8 Gulab Jamuns
▢ 1 tablespoon Pistachios slivered, to garnish, or other nuts of choice
▢ Edible silver leaf optional
▢ Dried rose petals for garnish, optional
For the biscuits base
▢ 6-8 Cookies I used digestive. Other options are biscoff or graham crackers
▢ 2 tablespoon Unsalted butter melted
For the custard
▢ 2 ½ tablespoon Custard powder
▢ 2 cup Milk divided
▢ 4 tablespoon Sugar
▢ ¼ teaspoon Cardamom powder
▢ 10-12 strands Saffron crushed

Like, comment and share! Be sure to SUBSCRIBE for more amazing recipes.

If you make this recipe, tag us on Instagram or Facebook
#pipingpotcurry. We love to hear about and see your success stories!