Chef Massimo Bottura Recalls Childhood Food Memories

Watch the full documentary and Balsamic Vinegar of Modena recipe demonstrations at http://www.ciaprochef.com/modena/ At his restaurant Osteria Francescana in Modena, acclaimed chef Massimo Bottura recalls childhood memories of his own family’s Aceto Balsamico and reflects on the passion that drives his relentless creativity.

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