Restaurant Style Paper Masala Dosa Recipe/Paper Dosa/Masala Dosa/Dosa Batter - Draupadi's Kitchen DK

Saheli The Gastronomist
Saheli The Gastronomist
1.6 هزار بار بازدید - 4 سال پیش - A dosa is a thin
A dosa is a thin pancake or crepe originating from South India, made from a fermented batter predominantly consisting of lentils and rice. ... Its main ingredients are rice and black gram, ground together in a fine, smooth batter with a dash of salt, then fermented.
    Variations of Dosa: Mysore masala dosa, rava masala dosa, onion masla dosa, paper masala dosa and many more
  Main ingredients of Dosa  Potato, Parbolied rice, Urad dal.
     The most popular version is the masala dosa, with a filling of the potato masala. Mysore masala is the spicier version of it. Saada (plain) is without filling; paper dosa is a thin and crisp version. Rava dosa is made crispier using semolina.

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4 سال پیش در تاریخ 1399/07/10 منتشر شده است.
1,618 بـار بازدید شده
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