How To Make Mango Ice Cream In KitchenAid Stand Mixer || Homemade Mango Ice Cream
5.8 هزار بار بازدید -
4 سال پیش
-
Hey GuysThis is a tutorial
Hey Guys
This is a tutorial video on how to make ice cream, I hope this video was beneficial to you & Thanks For Watching
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Steps to make ice cream without the ice cream machine
1. You can prepare the ice cream base in the same way you would do if you had an ice cream machine
2. You will have to churn your ice cream base yourself while freezing it. This is something you will accomplish by vigorously churning your ice cream base with a fork, spoon or electric hand mixer a few times during the freezing (starting about 45 minutes to an hour after you first put your ice cream base into the freezer, then repeat at similar intervals 4 times)
3. Make sure that the ice cream base have been pre-chilled already before you begin the freezing. This is basic advice for everyone making ice cream
4. Make sure your freezer is cold enough. Use any “fast-freeze”-buttons, if available, when freezing the ice cream
5. Use shallow and/or smaller, sealed containers when freezing your ice cream, as this will reduce the freezing time
6. Done, your delicious & creamy Ice Cream is ready to be scope & served
This is a tutorial video on how to make ice cream, I hope this video was beneficial to you & Thanks For Watching
Please Subscribe Here -
https://www.seevid.ir/fa/result?ytch=UCn1w...
Follow me on Instagram for the latest updates
Instagram: c00kie_c0c0
Steps to make ice cream without the ice cream machine
1. You can prepare the ice cream base in the same way you would do if you had an ice cream machine
2. You will have to churn your ice cream base yourself while freezing it. This is something you will accomplish by vigorously churning your ice cream base with a fork, spoon or electric hand mixer a few times during the freezing (starting about 45 minutes to an hour after you first put your ice cream base into the freezer, then repeat at similar intervals 4 times)
3. Make sure that the ice cream base have been pre-chilled already before you begin the freezing. This is basic advice for everyone making ice cream
4. Make sure your freezer is cold enough. Use any “fast-freeze”-buttons, if available, when freezing the ice cream
5. Use shallow and/or smaller, sealed containers when freezing your ice cream, as this will reduce the freezing time
6. Done, your delicious & creamy Ice Cream is ready to be scope & served
4 سال پیش
در تاریخ 1399/02/01 منتشر شده
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