Murungai Keerai Soup | Moringa/Drumstick leaf Soup by Chef Damu

Drumstick leaves 2 handful onion 50 GMs tomatoes 50 GMs green chilli 1 no salt to taste oil 4 teaspoon curry leaves 1 sprig boiled thoor dal 1/4 cup chilli powder 1 teaspoon turmeric powder 1/4 teaspoon garlic 4pearls

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