How to Cook Fried Fish Fillet! Crispy and Delicious! Keto Recipe!

Pheatz Kitchen
Pheatz Kitchen
1.4 هزار بار بازدید - 3 سال پیش - Learn how to make this
Learn how to make this delicious fried fish fillet. Any fish or shellfish prepared by frying is referred to as fried fish. Before being cooked and served with a slice of lemon, the fish is frequently coated with batter, egg, and breadcrumbs, flour, or herbs and spices.

Fish is fried all throughout the world, and fried fish is a staple in many cuisines. Pescado Frito is the traditional name for fried fish in various cultures.

Ingredients:

  - Fish fillet: 500 g
  - Rice powder: ¼ cup (for dredging)
  - Cooking oil: for frying

For the batter:
  - Glutinous rice powder: ½ cup
  - Rice powder: ½ cup
  - Salt: ¼ tsp
  - Black pepper powder: ⅛ tsp
  - Garlic powder: ¼ tsp
  - Paprika: ¼ tsp
  - Egg: 1 pc
  - Water: ½ cup
  - Baking powder: ½ tsp

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#PheatzndKitchen #FriedFishFillet #Crispy #Delicious
3 سال پیش در تاریخ 1400/04/19 منتشر شده است.
1,469 بـار بازدید شده
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