Bourbon Glazed Bacon Wrapped Smoked Shrimp - The Perfect Appetizer!

GQue BBQ - Westminster
GQue BBQ - Westminster
116.9 هزار بار بازدید - 8 سال پیش - Bacon-Wrapped Shrimp taken to a
Bacon-Wrapped Shrimp taken to a new level by giving them a baste of Garlic butter and a Bourbon Glaze. These Bourbon Glazed Bacon Wrapped Smoked Shrimp are the perfect appetizer for any bbq meal!

10 10-15 Shrimp uncooked with shell
5 Strips uncooked Bacon

Remove Shell leaving the tail on then wrap in a half a strip of bacon, Then coat with "the rub" and place in foil pan. (Note: To purchase GQue's "The Rub" please visit: https://gquebbq.com/product/gque-bbq-...)

Smoke with Hickory for 15 minutes in 350 pit - bacon should be about 75% cooked and rub should be set on the bacon. Baste with Garlic Butter (melt 1 Stick salted butter and 3 cloves of garlic) Return to Smoker until bacon is cooked through about 8 minutes.

Remove and dunk each shrimp in Bourbon Glaze (.5 part Bourbon, 1 part Horseradish Cocktail Sauce, 4 parts topper BBQ sauce) and return to the new pan cook for 5 minutes until glaze sets up remove from smoker and baste with Garlic Butter one more time. Garnish with Curly parsley and spritz with Lemon. (optional)

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8 سال پیش در تاریخ 1395/11/08 منتشر شده است.
116,945 بـار بازدید شده
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