This Chinese TUNA BUN Recipe Is a Game Changer
6.4 هزار بار بازدید -
12 ماه پیش
-
Full printable recipe available here:
Full printable recipe available here: wokmeetsoven.com/chinese-tuna-buns/
Today, I'm going to be sharing with you this mouth-watering Chinese Tuna Bun recipe. These buns are the perfect combination of soft, fluffy dough with a savory tuna filling that will leave your taste buds dancing with delight.
In this video, I'll take you through every step of the process, from making the pillowy soft dough from scratch to preparing the flavorful tuna filling that's loaded with aromatic flavour. Whether you're a seasoned baker or a beginner in the kitchen, you'll find this recipe easy to follow and incredibly rewarding.
Hong Kong Tuna Buns make for a fantastic snack, appetizer, or even a light meal. They're great for family gatherings, a quick breakfast, or simply as a treat for yourself. So, grab your apron and let's get baking!
Don't forget to hit that "Like" button if you enjoy this recipe and subscribe to the channel for more exciting recipes like this.
Ingredients:
Tangzhong:
Water: 100ml
Bread flour: 20 g
Dough:
Bread flour: 300 g
Milk: 110 ml
Egg (large): 1
Instant yeast: 5g
Unsalted butter: 20 g
White sugar: 40 g
Table salt: 2g
Milk powder: 6 g
1 egg for egg wash
Filling:
2 cans of tuna (approximately 240g drained)
Table salt: ¼ tsp
Black pepper: ¼ tsp
Diced Onion: ½ of a medium sized onion
Kewpie mayo: 3-4 Tbsp
Recipe makes: 8 buns
Free Music for Videos 👉 Music by Adonis Aletras - Hot Latte - thmatc.co/?l=8C38B8D0
12 ماه پیش
در تاریخ 1402/07/04 منتشر شده
است.
6,447
بـار بازدید شده