How to make MAKI SUSHI 🍣 (Rolled Sushi) 〜巻き寿司〜 easy Japanese home cooking recipe

In my Channel, I show authentic but alternative Japanese home cooking, which can be make with the ingredients available outside of Japan.

In this video, I am making three type of Maki Sushi (Rolled Sushi):
1. Futo-maki (thick rolled Sushi)
2. Hoso-maki (thin rolled Sushi)
3. Ura-maki (inside-out rolled Sushi)

Please watch my previous video on how to make Sushi Rice:
How to cook SUSHI RICE 🍣 〜寿司飯〜 easy J...

Ingredients for Maki-Sushi (for 2-3 portion)
Sushi rice
How to cook SUSHI RICE 🍣 〜寿司飯〜 easy J...
Nori sheet                                                4-5 sheets
Smoke salmon                                       one package
Fake crab meat (Surimi)                       1/2 package
Avocado                                                    1/2
Cucumber                                                 1-2
Spinach                                                    a handful
Tamagoyaki (rolled Egg):
- Eggs                                                         2
- Sugar                                                     2 Tsp
- Soy sauce                                             1 Tsp
Condiments:
- Soy sauce  
- Wasabi
- Gari (Pickled ginger)

00:00 Intro
00:58 Ingredients
02:28 Preparing the ingredients
07:04 Making Hoso-maki (thin roll)
11:00 Making Futo-maki (thick roll)
13:56 Making Ura-maki (inside-out roll)
15:59 How to cut Maki Sushi easily
18:35 Eating
21:42 Ending
22:26 Recipe


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