Nankhatai recipe/Indian cookies recipe

Ingredients :
Maida : 1 cup
Besan/gram flour : 1/2 cup
baking powder : 1 tspoon
Ghee/clarified butter : 1/2 cup
Almonds and cashew nuts : as needed
Milk : 1 to 2 table spoons or as required
Powdered sugar : 3/4 cup
cardamom : 4
baking soda : 1/4 tspoon

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