🇺🇦How to make UKRAINIAN VODKA / Horilka / горілка
22.7 هزار بار بازدید -
2 سال پیش
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In this episode I show you how to make Horilka, a traditional wheat and rye Ukrainian vodka in a pot still. If you’d like to support the people of Ukraine click here - https://standforukraine.com/
Options if you'd like to support Bearded & Bored:
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Ukrainian Vodka/Horilka (горілка)Reminder: This recipe can be scaled up to make as much as you need. I did a small batch for this demo.
Recipe for 3 gallons (12L) of wash- 8%abv
4 gallons (16L) water
5.25 pounds (2.38Kg) malted wheat - https://amzn.to/3ngqRJe
5.25 pounds (2.38Kg) malted rye - https://amzn.to/3xSOsoh
2 big handfuls rice hulls - https://amzn.to/3nkmgWA
1 Tbsp DADY - https://amzn.to/3tZuas0
Shop at Amazon using these affiliate links to help support my channel without costing you anything extra. As an Amazon Associate I earn from qualifying purchases.
1. Grind your grain, then slowly mix in your grain to 4 gallons of cold water, making sure to stir out dough balls. Add the rice hulls last to aid with draining. Heat up the water to 113F(45C) for a beta glucan rest to cut the goopiness of the rye. Hold at this temp for 30 minutes.
2. Raise the temp to 132F (55C) and do another rest, holding the mash at this temperature for an additional 30 minutes. This will also help reduce the goopiness of the rye and wheat.
3. Now raise the temp of the mash to 150F (65C) and hold for 60-90 minutes to allow the malt enzymes to convert all the starch into sugars.
4. Strain off the grain and sparge with a few quarts (Liters) of hot water to rinse out the residual sugars if desired.
5. Cool the wort to 80F(26C) then pitch your yeast and let the wash ferment for 7 days, or until the hydrometer reading is 1.000 or lower.
6. Hypothetically, this can be distilled 2 times in a pot still to make Horilka. At which point you can enjoy it cool, not too cold with some smoked meats, fish and pickled vegetables.
7. You could also make a very tasty and popular variety of Horilka buy adding a few fresh red chilies and a touch of honey to the spirit. Recipe for that variation on my Patreon page.
Disclaimer: This video may contain a simulation of the process of distillation filmed for entertainment and educational purposes only. The equipment depicted is solely for the production of distilled water, essential oils, and brewing. The information on the process is provided for its entertainment and educational value only. Distillation of alcohol is currently illegal at the U.S. Federal level if done without a license, even for the sole purpose of personal consumption. Understand and follow Federal and State laws when making alcoholic beverages. If you attempt this project, you assume all risk. Please drink responsibly.
Instagram - Instagram: bearded_and_bored
Twitter - Twitter: BeardedNBored
Intro music - “Yes Ma’am” by Cullah is licensed under an Attribution-ShareAlike License. Check him out. He's Awesome! @cullah
Outro Music - "I've got a Plan To Rule The World" - by Cullah is licensed under an Attribution-ShareAlike License.
#UkrainianVodka #Horilka #УкраїнськаГорілка
Graphic Tanks Bundle Sale (June 21 - 26th)
20% off Sitewide (June 30 - July 4)
In this episode I show you how to make Horilka, a traditional wheat and rye Ukrainian vodka in a pot still. If you’d like to support the people of Ukraine click here - https://standforukraine.com/
Options if you'd like to support Bearded & Bored:
Shirts & Drinkware - https://bearded-and-bored.creator-spr...
Patreon Monthly Contribution: Patreon: BeardedAndBored
Monthly Contribution through YouTube = click the JOIN button.
One Time Contribution to help me buy supplies: https://www.paypal.com/donate?hosted_...
Ukrainian Vodka/Horilka (горілка)Reminder: This recipe can be scaled up to make as much as you need. I did a small batch for this demo.
Recipe for 3 gallons (12L) of wash- 8%abv
4 gallons (16L) water
5.25 pounds (2.38Kg) malted wheat - https://amzn.to/3ngqRJe
5.25 pounds (2.38Kg) malted rye - https://amzn.to/3xSOsoh
2 big handfuls rice hulls - https://amzn.to/3nkmgWA
1 Tbsp DADY - https://amzn.to/3tZuas0
Shop at Amazon using these affiliate links to help support my channel without costing you anything extra. As an Amazon Associate I earn from qualifying purchases.
1. Grind your grain, then slowly mix in your grain to 4 gallons of cold water, making sure to stir out dough balls. Add the rice hulls last to aid with draining. Heat up the water to 113F(45C) for a beta glucan rest to cut the goopiness of the rye. Hold at this temp for 30 minutes.
2. Raise the temp to 132F (55C) and do another rest, holding the mash at this temperature for an additional 30 minutes. This will also help reduce the goopiness of the rye and wheat.
3. Now raise the temp of the mash to 150F (65C) and hold for 60-90 minutes to allow the malt enzymes to convert all the starch into sugars.
4. Strain off the grain and sparge with a few quarts (Liters) of hot water to rinse out the residual sugars if desired.
5. Cool the wort to 80F(26C) then pitch your yeast and let the wash ferment for 7 days, or until the hydrometer reading is 1.000 or lower.
6. Hypothetically, this can be distilled 2 times in a pot still to make Horilka. At which point you can enjoy it cool, not too cold with some smoked meats, fish and pickled vegetables.
7. You could also make a very tasty and popular variety of Horilka buy adding a few fresh red chilies and a touch of honey to the spirit. Recipe for that variation on my Patreon page.
Disclaimer: This video may contain a simulation of the process of distillation filmed for entertainment and educational purposes only. The equipment depicted is solely for the production of distilled water, essential oils, and brewing. The information on the process is provided for its entertainment and educational value only. Distillation of alcohol is currently illegal at the U.S. Federal level if done without a license, even for the sole purpose of personal consumption. Understand and follow Federal and State laws when making alcoholic beverages. If you attempt this project, you assume all risk. Please drink responsibly.
Instagram - Instagram: bearded_and_bored
Twitter - Twitter: BeardedNBored
Intro music - “Yes Ma’am” by Cullah is licensed under an Attribution-ShareAlike License. Check him out. He's Awesome! @cullah
Outro Music - "I've got a Plan To Rule The World" - by Cullah is licensed under an Attribution-ShareAlike License.
#UkrainianVodka #Horilka #УкраїнськаГорілка
2 سال پیش
در تاریخ 1401/04/05 منتشر شده
است.
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