겉바속쫀, 스모어 쿠키 정착지 👏 성공포인트 쏙쏙 짚어주는 황치즈, 초코 스모어 쿠키 레시피 ( 냉장휴지x )
61.3 هزار بار بازدید -
2 سال پیش
-
#Smore Cookies
#Smore Cookies #Chocolate Cookies #Cheese Cookies #Marshmallow Cookies#
▽▼ Please check the More section please click on the down below ▽▼
▶ Please watch after setting the quality to 2160p ◀
☆"Like" and "Subscribe" are a great help for video production. ^^ Please hold down the "Like" and "Subscribe" buttons~❤
◆ Unauthorized use of recipes is prohibited. Please use the recipe by leaving the source. ◆
◆ Re-uploading and secondary editing of video is prohibited ◆
Instagram - Instagram: baking_again_today
hello! I'm 'Baking again today'. 😊
Today, I made a really delicious S'more Cookie that is crispy on the outside and soft on the inside! I made it with chocolate flavor and cheese flavor. ☺
I made a recipe that does not require refrigeration tissue and does not stick to hands.
* I have included 4 important points when making Smore Cookies throughout the video, so I think you can make it without failure if you watch it carefully and make it. 😊 *
Smore Cookies are crispy on the outside and chewy on the inside when eaten after cooling slightly. And if you put it in the refrigerator and eat it cold, it will be chewy and thick, so I recommend eating it cold!
The deco was simply decorated with Oreos and cheese crackers, but I think it would be good to decorate it in a little more variety to suit your taste!
I think it would be great for a gift because it looks good.
So, I hope you have a good day today. 😊
🍪 Smore Cookies 🍪
▶ Materials ◀
[ Choco S'more Cookie ] About 8 pieces
Preheat 356°F (180°C), bake 11-12 minutes at 338°F (170°C)
100g unsalted butter
40g white sugar
60g light brown sugar
1 g of salt
40 g eggs
2g vanilla extract
175g All purpose flour
2 g baking powder
2 g baking soda
15g cocoa powder
30g chocolate chips
20g chopped walnut
8 marshmallows
8 Oreos
[ Cheddar cheese smore cookie ] About 8 pieces
Preheat 356°F (180°C), bake 10-11 minutes at 338°F (170°C)
100g unsalted butter
40g white sugar
60g light brown sugar
0.5g salt (after weighing 1g, add half)
35 g eggs
2g vanilla extract
180g All purpose flour
2 g baking powder
1 g baking soda
25g cheddar cheese powder
10g Parmesan Cheese Powder
8 marshmallows
8 cheese crackers
◼ How to store ◼
- Up to 2 days at room temperature, you can eat it with a slightly more chewy texture when refrigerated. 4-5 days when refrigerated. Up to 3 weeks when stored in the freezer.
▽▼ Please check the More section please click on the down below ▽▼
▶ Please watch after setting the quality to 2160p ◀
☆"Like" and "Subscribe" are a great help for video production. ^^ Please hold down the "Like" and "Subscribe" buttons~❤
◆ Unauthorized use of recipes is prohibited. Please use the recipe by leaving the source. ◆
◆ Re-uploading and secondary editing of video is prohibited ◆
Instagram - Instagram: baking_again_today
hello! I'm 'Baking again today'. 😊
Today, I made a really delicious S'more Cookie that is crispy on the outside and soft on the inside! I made it with chocolate flavor and cheese flavor. ☺
I made a recipe that does not require refrigeration tissue and does not stick to hands.
* I have included 4 important points when making Smore Cookies throughout the video, so I think you can make it without failure if you watch it carefully and make it. 😊 *
Smore Cookies are crispy on the outside and chewy on the inside when eaten after cooling slightly. And if you put it in the refrigerator and eat it cold, it will be chewy and thick, so I recommend eating it cold!
The deco was simply decorated with Oreos and cheese crackers, but I think it would be good to decorate it in a little more variety to suit your taste!
I think it would be great for a gift because it looks good.
So, I hope you have a good day today. 😊
🍪 Smore Cookies 🍪
▶ Materials ◀
[ Choco S'more Cookie ] About 8 pieces
Preheat 356°F (180°C), bake 11-12 minutes at 338°F (170°C)
100g unsalted butter
40g white sugar
60g light brown sugar
1 g of salt
40 g eggs
2g vanilla extract
175g All purpose flour
2 g baking powder
2 g baking soda
15g cocoa powder
30g chocolate chips
20g chopped walnut
8 marshmallows
8 Oreos
[ Cheddar cheese smore cookie ] About 8 pieces
Preheat 356°F (180°C), bake 10-11 minutes at 338°F (170°C)
100g unsalted butter
40g white sugar
60g light brown sugar
0.5g salt (after weighing 1g, add half)
35 g eggs
2g vanilla extract
180g All purpose flour
2 g baking powder
1 g baking soda
25g cheddar cheese powder
10g Parmesan Cheese Powder
8 marshmallows
8 cheese crackers
◼ How to store ◼
- Up to 2 days at room temperature, you can eat it with a slightly more chewy texture when refrigerated. 4-5 days when refrigerated. Up to 3 weeks when stored in the freezer.
2 سال پیش
در تاریخ 1401/05/08 منتشر شده
است.
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