Yuanyaki: Soy & Lime Marinated Fish on Clay Pot Rice!
1.2 هزار بار بازدید -
6 ماه پیش
-
Today, I made yuanyaki with
Today, I made yuanyaki with sablefish. Normally yuanyaki is made with soy sauce and yuzu but I replaced yuzu with lime since yuzu is very hard to find in Canada.
The fish was tender, and rice was flavorful. It was one of the dishes where I could still enjoy hot, since the pot keeps the dish very hot!
I really enjoyed this dish, I would make it again :)
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Music (thanks a lot for your amazing music!) :
––––––––––––––––––––––––––––––
Soon We'll Fly by Ghostrifter Official https://bit.ly/ghostrifter-sc
Creative Commons — Attribution-NoDerivs 3.0 Unported
Free Download / Stream: https://bit.ly/35reep7
Music promoted by Audio Library
• Soon We'll Fly – Ghostrifter Official...
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The fish was tender, and rice was flavorful. It was one of the dishes where I could still enjoy hot, since the pot keeps the dish very hot!
I really enjoyed this dish, I would make it again :)
SUBSCRIBE for weekly videos: @danielsgongbang
FOLLOW ME:
Instagram: Instagram: the_gongbang
Music (thanks a lot for your amazing music!) :
––––––––––––––––––––––––––––––
Soon We'll Fly by Ghostrifter Official https://bit.ly/ghostrifter-sc
Creative Commons — Attribution-NoDerivs 3.0 Unported
Free Download / Stream: https://bit.ly/35reep7
Music promoted by Audio Library
• Soon We'll Fly – Ghostrifter Official...
––––––––––––––––––––––––––––––
6 ماه پیش
در تاریخ 1402/10/30 منتشر شده
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