Less Sweet, Crunchy Mini Chocolate Chip Cookies | Famous Amos Style Cookies | 少甜、酥脆巧克力小曲奇,嘎嘣脆的哦~

bold bear
bold bear
29.1 هزار بار بازدید - 3 سال پیش - I absolutely love COOKIES. But
I absolutely love COOKIES. But I don’t like overly sweetened cookies often found out there. Hence, this homemade recipe would be perfect for you if you are looking for some Less Sweet Chocolate Chip Cookies. These mini cookies are super crispy, crunchy and brittle. Rest assured, they are easy to make and will be ready in no time. What’s needed is probably spending some time beating the butter for 10 minutes to incorporate a lot of air to create the air pockets that would give the crunchy texture. Fee free to double the recipe, keep the extra cookie dough in the fridge and have freshly baked cookies when craving hits!

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=Ingredients=

80g (1/3cup) unsalted butter
70g (1/3cup) brown sugar
20g (1.5 tbsp) white sugar
130g (1 cup) all-purpose flour
5g (1 tsp) malted milk powder (Horlicks/Ovaltine)
30g (1/2) egg
4g (3/4 tsp) baking powder
2g (1/4 tsp) baking soda
3g (1/2 tsp) vanilla essence
2g (1/4 tsp) salt
50g semi-sweet chocolate chip (up to your liking)
50g dark chocolate, chopped (up to your liking)  

*Bake at 170°C for 10-12mins until golden brown
*Makes about 90 mini cookies, each dough 4g

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我超爱曲奇的,但我不喜欢像经常在外面吃到太过甜的饼干。因此,如果你想要找不会太甜的曲奇食谱,那么这个自制的巧克力豆小曲奇就完全适合你哦!这款巧克力小饼干非常酥脆可口,制作过程也简单不复杂,只需要花多一点时间来打发牛油以裹入更多的空气。一次可以多做一点放在冰箱冷藏,想吃的时候就能随时吃到新鲜出炉的曲奇了!

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🏮 更多农历新年美食食谱做法,请点击:
CNY cookies 🏮

🥗 更多健康营养食谱做法 :
Healthy Bites 🥗

=材料=

80g (1/3 杯) 无盐黄油
70g (1/3 杯) 红糖
20g (1.5 汤匙) 白细砂糖
130g (1 杯) 普通中筋面粉
5g (1 茶匙) 麦芽奶粉 (好立克/阿华田)
30g (半粒) 鸡蛋
4g (3/4 茶匙) 泡打粉
2g (1/4 茶匙) 苏打粉
3g (1/2 茶匙) 香草精
2g (1/4 茶匙) 盐
50g 半甜巧克力粒 (分量随自己喜欢)
50g 黑巧克力 (分量随自己喜欢)  

*170°C烘烤10-12分钟至金黄色
*差不多能做90粒迷你曲奇,大约各4克

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3 سال پیش در تاریخ 1399/12/17 منتشر شده است.
29,168 بـار بازدید شده
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