Biryan / Biriyani ya Zanzibar kwa njia rahisi | How to cook swahili biryan | Suhayfa’s Food

TANDOORI CHICKEN BIRYAN from Shuna's Kitche 👉👉 Biryan ya kuku wa tandoori | Tandoori...

INGREDIENTS..

Sheep leg 1 kg / Nyama kilo 1 kg..

1/2 kg  or more potatoes / Mbatata nusu kilo ama zaid..

Rice 1 kg  / Mchele kilo moja..

Onions  2 kg / Vitunguu maji kilo 2..

Yogurt 1 cup / Mtindi kikombe kimoja..

Tomato pasata 1/2 cup or more / Tungule zilosangwa nusu kikombe ama zaidi..

Tomato puri 1 tbsp / Nyanya nzito ya packet kiijiko kimoja kikubwa..

Garlic & Ginger 2 tbsp / Thom na Tangawizi vijiko 2 vikubwa..

Food colouring yellow & orange /  Rangi za chakula ya manjano na orange..

Salt / Chumvi kiasi..

Cardamon 1 tsp / Iliki kijiko 1 kidogo..

Cumin jeera 1 tsp / Uzile kijiko 1 kidogo..

Cloves 1/2 tsp /  Karafuu  nusu kijiko kidogo..

Cinnamon 1 tsp / Mdalasini  kijiko 1 kodogo..

Black pepper 1 tsp / Pili pili manga kijiko 1 kidogo..

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