Dieses einfache Rezept für Hackfleisch, Zucchini und Auberginen wird begeistern❗Koche das jede Woche

This simple recipe for minced meat, courgette, and aubergine will delight you! Cook it every week.

Hello, everyone! 🌍👋 Today, I have an incredibly delicious and easy recipe for you: minced meat stuffed in courgettes and aubergines. 🍆🥒 This dish will tantalise your taste buds and is perfect for any week! 😋

Let's get started with the preparations: finely chop two onions and sauté them in a pan. 🧅🔥 Then add the carrots and peppers. 🥕🌶️

The minced meat is enhanced with a special spice mix and two cloves of garlic. 🧄👩‍🍳 Next, we add a chicken egg and fresh celery leaves. 🥚🌱 Mix everything well and spread it over the prepared courgettes and aubergines.

Don't forget to subscribe to my channel and rate the video. Your support means a lot to me! 💖👍 Let me know in the comments where you're from and how you liked the recipe. 🌍✨

Enjoy your meal and have fun recreating it! 🍽️👨‍🍳

Recipe and ingredients:
2 onions.
1 carrot.
2 peppers.
Courgettes.
2 aubergines.
400 grams of minced meat.
Meat spice mix.
2 cloves of garlic.
Celery leaves.
1 chicken egg.
Spread the minced meat over the courgettes and aubergines.
Layer the courgette and aubergine one after the other.
Cherry tomatoes.
Let's make a spicy dressing.
30 millilitres of olive oil.
A mix of Italian herbs.
Lemon pepper.
Salt.
Garlic.
Bake at 200°C for about 30 minutes.

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