Dieses einfache Hackfleischrezept wird Sie überraschen! Ich koche es jeden Tag

This simple ground meat recipe will surprise you! I cook it every day. Hello friends! Today I want to share an incredibly easy and delicious ground meat recipe that has become one of my favorites. I cook it every day, and I’m sure its flavor and easy preparation will surprise you! In this video, I’ll show you all the steps so you can easily recreate this recipe in your kitchen. Don’t forget to check the comments—I would love to hear how it turned out for you! If you enjoyed this video, please like my channel, subscribe, and share it with your friends! Let’s cook together! 🍽️✨ Recipe and Ingredients: Tomatoes 2 pieces. Bell peppers 2 pieces. We make holes in the vegetables and place them in the oven at 200 °C for 15-20 minutes. Ground chicken 500 grams. Mozzarella 100 grams, grated. Eggs 2 pieces. Salt. Dried dill. Lemon pepper seasoning. Meat seasoning mix. Mayonnaise 50 milliliters. Sour cream or unsweetened yogurt. Flour, two teaspoons. Olive oil 30 milliliters. Onions 2 pieces. Mushrooms 5-6 pieces. Add the fried onions and mushrooms to a bowl with the ground meat. Bacon 100-150 grams. Fill the baking trays (repeat after me). Bake in the oven for 30 minutes at 200 °C. Peel the vegetables. 3 cloves of garlic (optional). Green onions. Cilantro. Dill. Spices (tomatoes and dried basil). Lemon juice.

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