粵語| 冬菇炆排骨 | 少油版 | Braised Pork Spareribs With Shiitake Mushrooms
10.9 هزار بار بازدید -
2 سال پیش
-
冬菇炆排骨Braised Pork Spareribs With Shiitake
冬菇炆排骨
Braised Pork Spareribs With Shiitake Mushrooms
Ingredients:
1.5 cup dried shiitake mushrooms
2 lbs pork spareribs
1 scallion
1 small onion
6-8 slices of ginger
1/2 tsp salt
1/2 tsp sugar
2 tbsp soy sauce
1 tsp dark soy sauce
1 tsp oyster sauce
1 tbsp Shaoxing wine
Marinate mushrooms:
1/4 tsp sugar + little bit of oil (about 1/2 tsp)
To blanch the spareribs, we need:
2 slices of ginger
1 tbsp Shaoxing wine
A pot of water enough to cover the ribs
_______________
材料:
1.5 杯乾冬菇
2磅排骨
1棵蔥
1小個洋蔥
6-8片薑
1/2茶匙鹽
1/2茶匙糖
2湯匙生抽
1茶匙老抽
1茶匙蠔油
1湯匙紹興酒
醃冬菇:
1/4茶匙糖 + 少許油 (大概1/2茶匙)
排骨汆水需要:
2片薑
1湯匙紹興酒
1煲水足夠蓋過排骨
____________
#冬菇炆排骨 #今晚食乜餸 #bearbearkitchen
#排骨食譜 #豬肉食譜 #家常菜 #啤啤廚房 #廣東話 #粵語
Braised Pork Spareribs With Shiitake Mushrooms
Ingredients:
1.5 cup dried shiitake mushrooms
2 lbs pork spareribs
1 scallion
1 small onion
6-8 slices of ginger
1/2 tsp salt
1/2 tsp sugar
2 tbsp soy sauce
1 tsp dark soy sauce
1 tsp oyster sauce
1 tbsp Shaoxing wine
Marinate mushrooms:
1/4 tsp sugar + little bit of oil (about 1/2 tsp)
To blanch the spareribs, we need:
2 slices of ginger
1 tbsp Shaoxing wine
A pot of water enough to cover the ribs
_______________
材料:
1.5 杯乾冬菇
2磅排骨
1棵蔥
1小個洋蔥
6-8片薑
1/2茶匙鹽
1/2茶匙糖
2湯匙生抽
1茶匙老抽
1茶匙蠔油
1湯匙紹興酒
醃冬菇:
1/4茶匙糖 + 少許油 (大概1/2茶匙)
排骨汆水需要:
2片薑
1湯匙紹興酒
1煲水足夠蓋過排骨
____________
#冬菇炆排骨 #今晚食乜餸 #bearbearkitchen
#排骨食譜 #豬肉食譜 #家常菜 #啤啤廚房 #廣東話 #粵語
2 سال پیش
در تاریخ 1401/06/08 منتشر شده
است.
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