Navratri Abri Curry Sabzi Recipe | अरबी करी मसाला रेसिपी| Rashedar Ghuiya ki Sabji | Gravy wali arbi

The Garus Kitchen
The Garus Kitchen
1 هزار بار بازدید - 2 سال پیش - Step by Step Recipe:-
Step by Step Recipe:- https://thegaruskitchen.com/arbi-curr...

About Arbi Curry Sabzi Recipe for vrat / upvas | Rashedar Ghuiya ki Sabji

Vrat Wali Arbi Curry - super delicious, easy to make. This falahari rashedar arbi sabji is made with boiled arbi and some Indian spices. You can make a dry version of arbi sabzi aka sukhi arbi recipe.

Arbi is also known as Colocasia, Taro, or Kochai in India. This Arbi Masala can be consumed during vrat (fasting or upwas) with no onion no garlic and the ingredients that are allowed in Navratri Vrat.

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Ingredients and Appliances used - Buy Online
-- You can buy the ingredients, utensils, and appliances used in this recipe online from these links.

Ghee - https://amzn.to/35Io4U2
Carom Seeds (Ajwain) - https://amzn.to/3MJY8Il
Coriander Powder - https://amzn.to/3hTChA6
Red Chili Powder - https://amzn.to/3CoDDw5
Sendha Namak or Rock Salt - https://amzn.to/3i8JYm9
Pressure Cooker with Induction Base - https://amzn.to/3MxDpax
Electric Pressure Cooker - https://amzn.to/3HX0dwK
Wok / Kadai - https://amzn.to/3HZGHzQ
Bowl for Mixing, Dough, Salad - https://amzn.to/3tGUBlt
Sabzi Serving Bowl - https://amzn.to/3CqUMoG
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2 سال پیش در تاریخ 1401/01/19 منتشر شده است.
1,034 بـار بازدید شده
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