Cilantro Mint Chutney Recipe
3 هزار بار بازدید -
2 سال پیش
-
Detailed recipe link here -
Detailed recipe link here - https://www.whiskaffair.com/coriander...
This tangy and spicy Cilantro Mint Chutney (Mint Coriander Chutney, Indian Green Chutney) is the perfect accompaniment to serve with appetizers or Indian meals. Make it using simple ingredients in under 10 minutes. I have shared a secret tip for the vibrant green color of this Indian green sauce (vegan, can be easily made gluten-free).
INGREDIENTS
2 cups cilantro (coriander) packed, roots and hard stems removed, rinsed well
1 cup mint leaves packed, hard stems removed, rinsed well
3-4 green chilies roughly chopped, adjust according to your taste
1 inch piece of ginger roughly chopped
3-4 cloves garlic
1/4 teaspoon asafetida (hing)
1/2 teaspoon cumin seeds
1/2 teaspoon salt or to taste
3 tablespoons lime juice
2 ice-cubes
This tangy and spicy Cilantro Mint Chutney (Mint Coriander Chutney, Indian Green Chutney) is the perfect accompaniment to serve with appetizers or Indian meals. Make it using simple ingredients in under 10 minutes. I have shared a secret tip for the vibrant green color of this Indian green sauce (vegan, can be easily made gluten-free).
INGREDIENTS
2 cups cilantro (coriander) packed, roots and hard stems removed, rinsed well
1 cup mint leaves packed, hard stems removed, rinsed well
3-4 green chilies roughly chopped, adjust according to your taste
1 inch piece of ginger roughly chopped
3-4 cloves garlic
1/4 teaspoon asafetida (hing)
1/2 teaspoon cumin seeds
1/2 teaspoon salt or to taste
3 tablespoons lime juice
2 ice-cubes
2 سال پیش
در تاریخ 1400/11/23 منتشر شده
است.
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